KRISTEN CAMBURN
Port Orange,FL
Summary
Dedicated and energetic administrative professional with excellent time management skills. Proficient in Microsoft outlook and Workday. Looking to obtain a position to maximize and increase abilities and to grow professionally.
Overview
18
18
years of professional experience
Work History
Administrative Assistant
Embry-Riddle Aeronautical University
02.2023 - Current
- Supported executive staff through scheduling meetings, coordinating travel arrangements, and preparing important documents.
- Interacted with vendors, contractors and professional services personnel to receive orders, direct activities, and organize events.
- Delivered excellent customer service through prompt responses to inquiries, addressing concerns effectively, and building strong relationships.
- Coordinated office supply inventory management, proactively ordering necessary items before depletion to avoid workflow disruptions.
- Facilitated collaboration within team by organizing regular meetings, maintaining meeting minutes, and tracking project progress.
Owner
Sweets-N-Eats
05.2016 - 12.2022
- Maintained required records including inventory, income and expense, payroll and state law regulations
- Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
- Increased customer satisfaction by implementing efficient business processes and providing exceptional service.
- Managed financial aspects of the business, including budgeting, financial reporting, and tax preparation.
Pastry Chef
Manasota Beach Club
11.2014 - 01.2016
- Responsible for all production in bakeshop including desserts, pastries, breads and breakfast items
- Constructed all wedding and small occasion cakes while having great attention to detail
- Ordered bakery items and maintained food cost while adhering quality control.
- Developed new pastry recipes for seasonal menus, resulting in increased sales and positive feedback.
Kitchen Manager
Molly Malone's Irish Pub
01.2006 - 10.2008
- Managed and advised all kitchen staff including interviewing, hiring, scheduling and training
- Increased overall profitability with effective budget management, including cost control strategies for purchasing and labor expenses.
- Implemented innovative menu items that reflected current culinary trends, increasing both customer interest and repeat business.
- Mentored and trained new team members, fostering positive culture of teamwork and collaboration within kitchen staff.
Education
Associates Degree - Baking and Pastry Arts
Pennsylvania Culinary Institute
Pittsburgh, PA01.2003
Diploma - General Studies
South Carroll High School
Sykesville, MD01.2002
Skills
- Dedicated Team Player
- Event Coordination
- Interpersonal Skills
- Scheduling
- Minute Taking
- Customer Service
- Administrative Support
Accomplishments
- Successful entrepreneur building a lucrative small business
- Created a self-taught, profitable 10+ year eBay Business
- Managed multiple fundraisers for various organizations
- Served as President of 4-H club for 4 years
Timeline
Administrative Assistant
Embry-Riddle Aeronautical University
02.2023 - Current
Owner
Sweets-N-Eats
05.2016 - 12.2022
Pastry Chef
Manasota Beach Club
11.2014 - 01.2016
Kitchen Manager
Molly Malone's Irish Pub
01.2006 - 10.2008
Associates Degree - Baking and Pastry Arts
Pennsylvania Culinary Institute
Diploma - General Studies
South Carroll High School
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