Responsible for cleaning, restoring and preserving personal items or contents affected due to damage caused by incidents such as fire, smoke, water, mold on a residential or commercial level.
Recognized as a top performer among peers due to outstanding productivity levels and commitment to excellence.
Conducted quality inspections of completed work, ensuring compliance with established standards and specifications.
Monitored and enforced safety measures to mitigate hazards.
Managed team performance by training, mentoring, disciplining, and motivating employees.
Adhered to established policies and standards to safely complete projects.
Established strong relationships with clients by consistently providing high-quality service and addressing concerns promptly.
Documented procedures for complex tasks, enabling efficient knowledge transfer between team members.
Worked with diverse types of weather and ground conditions.
Lead Technician
Blue Kangaroo Packoutz
08.2021 - 03.2023
Responsible for cleaning, restoring and preserving personal items or contents affected due to damage caused by incidents such as fire, smoke, water, mold on a residential or commercial level.
Recognized as a top performer among peers due to outstanding productivity levels and commitment to excellence.
Conducted quality inspections of completed work, ensuring compliance with established standards and specifications.
Monitored and enforced safety measures to mitigate hazards.
Managed team performance by training, mentoring, disciplining, and motivating employees.
Adhered to established policies and standards to safely complete projects.
Established strong relationships with clients by consistently providing high-quality service and addressing concerns promptly.
Documented procedures for complex tasks, enabling efficient knowledge transfer between team members.
Worked with diverse types of weather and ground conditions.
Plastic Injection Molding Machine Operator
Transnav Inc.
01.2020 - 07.2021
Maintained high product quality with thorough inspections and routine maintenance of injection molding machines.
Consistently met or exceeded production targets by efficiently operating plastic injection molding machines according to established procedures.
Adapted quickly to new technologies introduced into the workplace, demonstrating proficiency in utilizing these tools for enhanced job performance.
Minimized defects in finished products through close attention to detail during the molding process and prompt identification of potential issues.
Reduced material waste by closely monitoring raw materials during the injection molding process.
Contributed to a safe work environment by strictly adhering to safety protocols and procedures within the workstation area.
Supported training initiatives for new operators, sharing knowledge on proper machine handling techniques and operational guidelines.
Collaborated with team members to troubleshoot issues and implement solutions for improved production performance.
Demonstrated strong problem-solving skills by effectively addressing equipment malfunctions and other unforeseen challenges during the injection molding process.
Worked in team of technicians in quickly changing environment, adhering to all safety protocols and company processes.
Applied quality control skills by inspecting cured products for defects, assigning grades and removing unacceptable items.
Observed continuous operation of automatic machines to guarantee products met specifications and to detect jams or malfunctions, making adjustments as necessary.
Server
National Coney Island
03.2019 - 12.2019
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Bussed and reset tables to keep dining room and work areas clean.
Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
Assisted in training new hires, providing guidance on restaurant standards and best practices.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
Explained menu items and suggested appropriate options for food allergy concerns.
Used slow periods to restock supplies, ice, trays, and delivery bags.
Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.
Kept up with fast-paced environments, ensuring timely delivery of orders during peak hours.
Fruit Expert
Edible Arrangements
12.2018 - 03.2019
Created and prepared fresh fruit arrangements and bouquets, ensuring high-quality products and customer satisfaction.
Selecting, cutting, and arranging fruit in an aesthetically pleasing and company approved way.
Achieved a consistent high level of customer satisfaction by addressing questions, concerns, and special requests with professionalism and care.
Assisted in the development of marketing materials highlighting seasonal fruit arrangements, driving interest and sales for those items.
Supported overall store operations through effective cross-departmental collaboration when needed.
Provided personalized recommendations based on customer needs, fostering trust and building long-term relationships.
Conducted regular inventory checks to maintain accurate stock levels, minimizing overstock issues and ensuring optimal product availability.
Increased store efficiency by maintaining a clean, organized, and well-stocked fruit department.
Demonstrated adaptability during peak periods by adjusting priorities accordingly in order to maintain high levels of service quality under pressure.
Upheld strict hygiene standards when handling fruit to ensure food safety regulations were consistently met, protecting customer health and store reputation.
Collaborated with team members to optimize fruit displays for visual appeal and easy access.
Trained new employees on store policies, procedures, and fruit handling best practices to ensure consistent team performance.
Contributed to increased sales by sharing expert knowledge on the benefits of different fruits for specific dietary needs or preferences with customers.
Ensured freshness of produce by regularly inspecting and rotating stock, resulting in reduced waste and improved sales.
Educated customers on proper storage techniques for various fruits, extending product shelf life and reducing food waste at home.
Removed items of inferior grades from production lines and collected for alternate use or disposal.
Overview
6
6
years of professional experience
4
4
years of post-secondary education
Education
High School Diploma -
L'Anse Creuse High School
09.2013 - 06.2017
Work Preference
Work Type
Full Time
Work Location
On-SiteRemoteHybrid
Important To Me
Career advancementWork-life balanceHealthcare benefitsPaid time off401k match
SERVER/CERTIFIED TRAINER (HOST, S.A, EXPEDITER) at P.F Changs Chinese BistroSERVER/CERTIFIED TRAINER (HOST, S.A, EXPEDITER) at P.F Changs Chinese Bistro