Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Affiliations
Timeline
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Kristen Segura

Honolulu

Summary

Dynamic Hospital Corpsman Third Class with the United States Navy, skilled in emergency medical treatment and patient assessment. Proven ability to collaborate effectively with healthcare teams while maintaining HIPAA compliance. Recognized for exceptional attention to detail and strong communication skills, ensuring high-quality patient care in high-pressure environments. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Hospital Corpsman Third Class

United States Navy, USN
Honolulu
11.2021 - Current
  • Provided emergency medical treatment to injured personnel in various environments.
  • Assisted in patient assessments and monitored vital signs during clinical procedures.
  • Administered medications and vaccinations according to established protocols.
  • Maintained medical supplies inventory and ensured proper storage practices.
  • Collaborated with healthcare teams to develop patient care plans and interventions.
  • Educated service members on health maintenance and preventive care practices.
  • Conducted training sessions on first aid for military personnel.
  • Documented patient interactions and treatments in electronic health records systems.
  • Administered medications and treatments as prescribed by a physician.
  • Coordinated referrals with external healthcare providers.
  • Prepared specimens for laboratory analysis.
  • Assessed wounds and provided wound management including debridement.
  • Conducted physical examinations on patients.
  • Counseled family members regarding medical policies, procedures, and regulations.
  • Maintained inventory of medical supplies and equipment.
  • Assisted in training new personnel on proper protocols and procedures.
  • Performed minor surgical procedures.
  • Collaborated with nursing staff in providing patient care services.
  • Educated patients about health maintenance, disease prevention, nutrition.
  • Ensured the cleanliness and sanitation of examination rooms and other medical areas.
  • Provided emergency care for injured personnel.
  • Responded to emergency situations such as cardiac arrests or trauma cases.
  • Organized daily workloads according to patient needs and priorities.
  • Managed intravenous infusions and transfusions.
  • Performed both emergency and routine medical procedures in high-pressure environments.
  • Maintained functionality and organization of medical treatment areas and provisions, including equipment maintenance and team leadership.
  • Performed medical duties for preventive and unscheduled care by conducting lab work, phlebotomy and IV fluid administration.
  • Scheduled patient follow up-appointments to monitor injuries or illnesses.
  • Reported infectious disease cases to appropriate medical authorities.
  • Facilitated communication between patients, family members, and healthcare professionals.

Waitress Trainee

Silver Star Resturant
Benton
06.2021 - 11.2025
  • Greeted and seated customers in a welcoming manner.
  • Took accurate food and drink orders from patrons.
  • Delivered meals and beverages promptly to tables.
  • Collaborated with kitchen staff to ensure order accuracy.
  • Maintained cleanliness of dining area and utensils.
  • Assisted in training new waitstaff on procedures.
  • Handled customer inquiries and resolved issues efficiently.
  • Processed payments and managed cash register operations.
  • Maintained a professional attitude while working in a fast-paced environment.
  • Provided excellent customer service during meal times.
  • Performed opening and closing side duties including cleaning tables, chairs and floors.
  • Observed other wait staff members' techniques to learn best practices for providing exceptional customer service.
  • Greeted customers and provided menus.
  • Maintained knowledge of restaurant policies regarding guest services and satisfaction.
  • Ensured dining areas were clean and set up for each shift according to established standards.
  • Checked that all orders were accurate before delivering to customers.
  • Learned to properly handle cash transactions and process credit card payments.
  • Informed customers of daily specials and menu changes.
  • Followed safety protocols when handling hot plates or sharp objects.
  • Completed assigned tasks within designated timeframes.
  • Verified that all dishes served met quality expectations.
  • Assisted in stocking inventory, setting up workstations, preparing mise en place, and breaking down stations at end of shifts.
  • Responded promptly to customer inquiries about menu items, ingredients, and prices.
  • Assisted with food preparation tasks as requested by the head chef.
  • Adhered to health regulations concerning food storage and sanitation practices.
  • Demonstrated proper use of slicers, blenders and other food preparation equipment.
  • Attended training sessions on topics related to food safety regulations, proper order taking procedures.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Operated POS terminals to input orders, split bills, and calculate totals.
  • Implemented feedback from customers to improve service quality and menu offerings.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Took reservations and to-go orders to streamline process for both customer and restaurant.
  • Checked identification to verify if guests meet minimum age to legally purchase or consume alcoholic beverages.

Childcare Provider

Adenaline Gym
Benton
06.2021 - 11.2021
  • Supervised children during playtime and structured activities.
  • Developed engaging lesson plans to promote early childhood learning.
  • Maintained a safe and clean environment for children's activities.
  • Organized educational games to enhance social and cognitive skills.
  • Fostered positive relationships among children to promote teamwork and sharing.
  • Monitored children's behavior, providing guidance and support when needed.
  • Provided a safe, nurturing and stimulating environment for children to learn and grow.
  • Encouraged positive interactions between children by providing supervision at all times.
  • Sanitized toys and tables to maintain clean, safe environment.
  • Communicated daily with children's parents or guardians about daily activities, behaviors and related issues.
  • Assisted with feeding infants and toddlers during meal times.
  • Instructed children on good sanitary habits when washing hands, using bathroom or eating.
  • Read books aloud to small groups or individual children.
  • Used positive reinforcement and behavior modeling to instill discipline in children.
  • Helped develop motor skills through active playtime activities like running, jumping.
  • Taught children how to complete basic crafts such as paintings, drawings and decorations.
  • Managed administrative program tasks such as taking attendance, updating logs and tracking supplies.

Education

GED -

Benton High School
Benton, LA
05-2021

Skills

  • Emergency medical treatment
  • Patient assessment
  • Medication administration
  • Wound management
  • Electronic health records
  • Team collaboration
  • Customer service orientation
  • Attention to detail
  • Effective communication
  • HIPAA compliance
  • Immunization administration
  • Phlebotomy techniques
  • Basic life support
  • Triage
  • Infection control procedures
  • IV insertion and maintenance
  • Room sanitation
  • Hospital staff support
  • Obstetric and Gynecological education
  • Equipment transport
  • Patient monitoring

Accomplishments

  • NAM (Navy Achievement Medal) for volunteering to lead and train a team to conduct Funerals for fallen soldiers.

Certification

  • CNA (Certified Nursing Assistant) certification

Affiliations

  • Trying new food spots and learn about different food cultures!
  • Doing outgoing things like shark diving, skydiving, snorkeling, horseback riding, etc.

Timeline

Hospital Corpsman Third Class

United States Navy, USN
11.2021 - Current

Waitress Trainee

Silver Star Resturant
06.2021 - 11.2025

Childcare Provider

Adenaline Gym
06.2021 - 11.2021

GED -

Benton High School
Kristen Segura