Accomplished Assistant Manager with in-depth experience consistently rising through ranks. Well-versed in sales, personnel management, accounting and inventory management. Dedicated to complete knowledge of company products and services for optimized customer service. Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Food Safety
Food Preparation
Cooking
Kitchen Experience (1 year)
Cleaning Experience
Food Service
Food Handling
Meal Preparation
POS (2 years)
Retail Sales (1 year)
Restaurant Experience
Sales
Cash Handling (2 years)
Cashiering (2 years)
Food Production
Serving Experience (1 year)
Customer service (2 years)
Home Care
Caregiving
Senior Care
Home health
Communication skills (2 years)
Baking
English
Assistant Manager Experience
Restaurant Management
Customer Service
Problem-Solving
Customer experience
Customer Service and Engagement
Inventory Control
Store Organization
Time Management
Team Building and Leadership
Store Opening and Closing
Attention to Detail
Customer Service Management
Staff Supervision
Store operations
Stock management
Team Management
POS Systems
POS systems operations
Employee Scheduling
Hiring and Training
Goals and performance
Loss Prevention
Employee Coaching
Sales expertise
Sales Techniques
Strategic Planning
Relationship building and management
Sales Growth
Issue Resolution
Staff Scheduling
Transaction Processing
Stock Rotations
Inventory counting
Order Management
Shift Scheduling
Flexible Schedule
Scheduling Coordination
Vendor Management
Team Leadership
Decision-Making
Staff training/development
Sales Tracking
I received my alcohol and tobacco license while working at my last job.