Overview
Work History
Education
Skills
Timeline
Generic

Kristi Calbert

Norwood,CO

Overview

17
17
years of professional experience

Work History

Market Manager/ Farmer

Fresh Food Hub
06.2021 - 10.2024
  • Help set up, display and take down Market stand
  • Sell produce, and explain produce to consumers
  • Make sure employees stay on task and help customers

Restaurant Owner-Kristi’s Kitchen

Self Employed
01.2017 - 04.2020
  • Supervised daily restaurant operations, ensuring smooth workflow and timely resolution of any issues that arose.
  • Set employee schedules, delegated work, and monitored food quality and service performance.
  • Maintained positive relationships with local community and government officials.
  • Ensured compliance with all health department regulations, maintaining a safe environment for both employees and patrons alike.
  • Optimized menu offerings based on customer feedback, leading to better sales performance and high levels of repeat business.
  • Supervised daily activities of restaurant and Number employees.
  • Streamlined back-of-house processes for improved kitchen efficiency, resulting in faster order preparation times without compromising quality standards.

Owner

Happy Belly Bakery
12.2012 - 01.2016
  • Managed day-to-day business operations.
  • Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
  • Managed financial aspects of the business, including budgeting, financial reporting, and tax preparation.

Cook

Happy Belly Deli
01.2008 - 08.2011
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.

Education

Sonora High School
Sonora, CA
06.2003

Skills

  • Managed successful restaurants and bakeries
  • Experience with catering, and farmers market stands
  • It is important to me to have sanitary food service spaces for our community

Timeline

Market Manager/ Farmer

Fresh Food Hub
06.2021 - 10.2024

Restaurant Owner-Kristi’s Kitchen

Self Employed
01.2017 - 04.2020

Owner

Happy Belly Bakery
12.2012 - 01.2016

Cook

Happy Belly Deli
01.2008 - 08.2011

Sonora High School

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Kristi Calbert