Kristian Hatcliff
Shawnee,KS
Summary
Dedicated professional experienced in environments. Focused and collaborative team player skillful in communicating and translating customer requests. Offering deep understanding of food safety, osha and health code requirements.
Overview
4
4
years of professional experience
Work History
Lead Line Cook
Sonic Drive In
Basehor, Kansas
04.2022 - 09.2024
- Followed proper food handling methods and maintained correct food temperature for high scores on health inspections.
- Requested supplies and equipment orders, explaining needs to managers.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Mentored and trained staff by teaching cooking skills and kitchen maintenance, improving overall quality and performance.
- Sanitized workstation at end of shift to prevent foodborne illnesses.
- Ensured proper food safety standards were met at all times.
- Monitored cooking temperatures and ensured that dishes were presented properly.
- Resolved customer complaints in a timely manner while maintaining a professional demeanor.
Line Cook
Simple Simons Pizza
Basehor, Kansas
02.2021 - 04.2022
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Organized the storage area to ensure that all necessary items were readily accessible.
- Identified opportunities to increase revenue, decrease kitchen expenses and maximize departmental productivity without compromising guest satisfaction.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
- Cleaned cooking and refrigeration equipment to sanitize and prevent food-borne illness.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
Education
High School Diploma -
Basehor-Linwood High School
Basehor, KS05-2025
Skills
- Food safety knowledge
- Ordering and stocking
- Customer service
- Inventory control
- Food assembly
- Staff coordination
- Cost reduction
- Food presentation
- Kitchen organization
- Work delegation
- Workstation organization
- Allergen awareness
- Cooking techniques
- Quality control
References
References available upon request.
Timeline
Lead Line Cook
Sonic Drive In
04.2022 - 09.2024
Line Cook
Simple Simons Pizza
02.2021 - 04.2022
High School Diploma -
Basehor-Linwood High School
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