Hardworking Bartender with experience in a variety of settings including speed and craft bartending. Committed to upholding highest standards of customer service, communication and team building. Well-versed mixologist with diverse menu of memorized drink recipes.
Overview
14
14
years of professional experience
Work History
Bartender
Nutty Brown Cafe - Round Rock Amphitheater
03.2019 - Current
Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
Contributed to a positive work environment through effective teamwork and communication with colleagues.
Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Served high customer volumes during special events, nights, and weekends.
Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Obtained cash bank and stocked service bar to prepare for operation.
Bartender
FBR Management
09.2016 - Current
Contributed to a positive work environment through effective teamwork and communication with colleagues.
Served high customer volumes during special events, nights, and weekends.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Verified drinking age requirements of customers by carefully reviewing photo identification.
Prepared custom drink orders by accurately measuring and mixing house ingredients.
Bartender/Event Bar Manager
Spectrum Concessions And Catering
01.2012 - Current
Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
Contributed to a positive work environment through effective teamwork and communication with colleagues.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
Bar Manager
Wonderlust Speakeasy Cocktail Club
01.2023 - 01.2024
Boosted customer satisfaction by implementing innovative bar management strategies.
Streamlined inventory management for optimal stock levels and reduced waste.
Mentored and trained staff members to ensure exceptional customer service standards.
Introduced new cocktails to the menu based on market research that became popular choices amongst customers.
Coordinated themed nights attracting different demographics expanding overall clientele.
Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
Recruited, hired and trained staff on bar practices, customer service standards, and productivity strategies.
Maintained effective supply levels by monitoring and reordering food stock and dry goods.