Kristina Benitez
Henderson,NV
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.
Overview
6
6
years of professional experience
Work History
Wrapper Operator
Living Ecology
10.2019 - 04.2020
- Reported malfunctions and errors to supervising staff, addressed concerns and supported other machine operators completing challenging workloads under tight schedules.
- Observed machine operations to verify quality and conformity of packaged products, stepping in to resolve issues promptly and avoid costly production errors.
- Regulated machine flow, speed and temperature and stopped and reset machine to address malfunctions.
- Sealed products by applying appropriate fastenings and ties and confirmed seal integrity to prevent product and packaging damage.
- Assembled products according to changing daily work orders and specific customer needs.
- Observed machine operations to verify quality and conformity of packaged products, stepping in to resolve issues promptly and avoid costly production errors
- Proved successful working within tight deadlines and a fast-paced environment
Bakery Sales Associate
Chefs Flemmin Bakeshop
10.2016 - 09.2019
- Maintained current knowledge of menu items, ingredients and special order products for sale in bakery.
- Maintained safe food handling standards at all times.
- Retrieved and organized bakery product loads, processed merchandise properly and rotated products according to prescribed standards to encourage freshness.
- Operated cash register, quickly and accurately handled cash and card transactions and packaged orders neatly and correctly.
- Discussed cake design options, available flavors and specific event needs.
- Offered every customer exceptional service and learned regular customers' preferences.
- Marketed bakery products to customers and provided information on ingredients.
- Stocked and faced bakery cases with daily offerings.
- Operated commercial mixers, ovens and bread slicers.
- Maintained retail counter, restocked items and kept establishment tidy by sweeping, taking out trash and observing and adhering to company sanitation and food safety standards.
- Stocked merchandise, clearly labeling items, and arranging according to size or color.
- Wrapped, boxed and weighed bakery department products.
- Engaged in friendly conversation with customer to better uncover individual needs.
- Developed strong rapport with customers and created positive impression of business.
- Maintained retail counter, restocked items and kept establishment tidy by sweeping, taking out trash and observing and adhering to company sanitation and food safety standards
Cashier
Jason Deli
01.2016 - 12.2016
- Greeted customers entering store and responded promptly to customer needs.
- Built relationships with customers to encourage repeat business.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
- Welcomed customers and helped determine their needs.
- Restocked and organized merchandise in front lanes.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
Food Service Worker
CCSD
03.2014 - 12.2015
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Set up and broke down food service lines quickly to maintain service flow.
- Developed and maintained positive relationships with customers to enhance service
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company
Education
Associate of Arts - Baking And Pastry Arts
The Art Institute of Las Vegas
Henderson, NV05.2009
High School Diploma -
Foothill High School
Henderson, NV06.2006
Skills
- Detail oriented
- Sanitation and cleanliness
- Strong communication skills
- Service-oriented
- Flexible and adaptable
- Trained in food safety guidelines
Accomplishments
Supported all kitchen operations when chef was absent.Placed clean dishes, utensils and cooking equipment in storage areas.Performed other tasks as assigned by the sous chef or chef.
Timeline
Wrapper Operator
Living Ecology
10.2019 - 04.2020
Bakery Sales Associate
Chefs Flemmin Bakeshop
10.2016 - 09.2019
Cashier
Jason Deli
01.2016 - 12.2016
Food Service Worker
CCSD
03.2014 - 12.2015
Associate of Arts - Baking And Pastry Arts
The Art Institute of Las Vegas
High School Diploma -
Foothill High School
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