Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kurt Carnicom

Traverse City,MI

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and learning new skills and sales experience.

Talented Taxi Driver versed in providing top-notch care to passengers and belongings. Adept at maintaining vehicle in clean and operable condition. Dedicated to providing exceptional customer service to all customers. Clean driving record and license, satisfying all customers and remaining calm in challenging circumstances.

Transferable skills from a well rounded background rooted in education and passion.

Overview

24
24
years of professional experience

Work History

Taxi Driver

Lyft
Traverse City, MI
06.2022 - Current
  • Inspected vehicle for cleanliness and safety prior to each shift.
  • Provided assistance with loading and unloading luggage into vehicles when needed.
  • Maintained a courteous attitude towards passengers at all times.

Executive Sous Chef

Ciao Bella
Sylvania, OH
09.2012 - 01.2013
  • Created cost-effective menus that increased customer satisfaction and profitability.
  • Ordered food supplies, maintained inventory, and managed budgeting of resources.
  • Trained new employees in food safety and sanitation regulations.

Grill Chef

Mancy's Bluewater Grille
Maumee, OH
09.2009 - 08.2012
  • Grilled and prepared a variety of meats, fish, vegetables, and other items to order according to customer specifications.
  • Monitored grill area to ensure safe and sanitary conditions were maintained at all times.
  • Kept up with current menu offerings and specials while adhering to all recipes and preparation standards.
  • Followed all health department regulations regarding storage and handling of food products.

Warehouse Manager and Salesman

Fremont Candy and Cigar
Fremont, OH
04.2000 - 04.2009
  • Developed relationships with key accounts to increase sales volume.
  • Greeted customers and provided information about products and services.
  • Maintained a current knowledge of market trends and competitive activities in the sales area.
  • Created promotional materials such as brochures, flyers, catalogs and price lists.
  • Counted inventory, processed orders, shipping and receiving and managed outgoing orders.

Education

Associate of Applied Science - Culinary Arts

Owens Community College
Perrysburg, OH
12-2010

Skills

  • Sales and Management
  • Clean Driving Record
  • Vehicle Operations
  • Punctuality
  • Passenger Assistance
  • Regulatory Compliance
  • Road Safety Knowledge
  • Inventory, Ordering, and Outgoing Shipments
  • Shipping and Receiving
  • Honesty, Resilience, Teamwork, and Problem Solving
  • Confident, Self Reliant, Productive and Perseverance

Timeline

Taxi Driver

Lyft
06.2022 - Current

Executive Sous Chef

Ciao Bella
09.2012 - 01.2013

Grill Chef

Mancy's Bluewater Grille
09.2009 - 08.2012

Warehouse Manager and Salesman

Fremont Candy and Cigar
04.2000 - 04.2009

Associate of Applied Science - Culinary Arts

Owens Community College
Kurt Carnicom