Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kurt Grech

Rensselaer,IN

Summary

Dynamic leader with proven expertise in crew management and operational efficiency, honed in the food service industry. Excelled in streamlining processes to enhance productivity and foster team collaboration. Skilled in OSHA compliance and multitasking, I significantly improved customer satisfaction and safety protocols. My adaptability and problem-solving aptitude drive continuous improvement and team success.


Overview

11
11
years of professional experience
1
1
Certification

Work History

Crew Leader

Mcdonalds
08.2021 - 11.2023
  • trained new hires on maintaining grill and cleaning grill
  • trained new hires on cooking customers orders on grill
  • trained new hires on preparing customers orders
  • maintaining cleanliness of store
  • inventory controll

Delivery Driver

Jimmy Johns Gourmet Subs
06.2018 - 12.2020
  • prepared customers orders
  • delivered customers orders
  • maintained cleanliness of store
  • used a pos system

Fry Cook

Culvers Franchising System
03.2016 - 05.2018
  • maintained inventory of food
  • cooked fried food to customer order
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Supported the overall efficiency of the kitchen by assisting other cooks when needed during busy periods.

Head Cook

Wingstop Restaurant
02.2013 - 02.2016
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.



Education

GED -

Morton West
Berwyn, IL
06-1998

Skills

  • Onboarding and training
  • Teamwork and collaboration
  • Safety protocols and procedures
  • Multitasking and organization
  • Verbal and written communication
  • Team management
  • Job site evaluation
  • Job planning
  • Professional appearance
  • Quality control
  • Teamwork
  • Self motivation
  • Physical strength and stamina
  • Decision-making
  • Reliability

Certification

food safety certification

Timeline

Crew Leader

Mcdonalds
08.2021 - 11.2023

Delivery Driver

Jimmy Johns Gourmet Subs
06.2018 - 12.2020

Fry Cook

Culvers Franchising System
03.2016 - 05.2018

Head Cook

Wingstop Restaurant
02.2013 - 02.2016

GED -

Morton West
Kurt Grech