KV Kohl Vickroy

Directed and inspired culinary team in high-volume food production.

• Followed proper sanitation and safety procedures to uphold health code standards
• Skilled in maintaining cleanliness and organization in kitchen area, ensuring a safe and sanitary work environment
• Teamed up with culinary professional to design efficient food menu leveraging ingredient cross-utilization.
• Crafted innovative specials that attracted audiences and fostered growth.

• Applied utmost care in the cleaning and deodorizing of diverse carpet and tile surfaces.
• Performed carpet steaming and grout sealing for optimal tile maintenance.
• Implemented time management strategies to enhance collaborative communication with a team member.
• Mastered time management skills through handling multiple responsibilities each day.

• Applied utmost care in the cleaning and deodorizing of diverse carpet and tile surfaces.
• Performed carpet steaming and grout sealing for optimal tile maintenance.
• Implemented time management strategies to enhance collaborative communication with a team member.
• Mastered time management skills through handling multiple responsibilities each day.

• Efficiently washed, dried, and stacked dishes, utensils, and kitchen equipment to maintain a clean and organized workspace
• Maintained cleanliness of kitchen areas, including sweeping and mopping floors, wiping down counters, and disposing of trash

• Efficiently washed, dried, and stacked dishes, utensils, and kitchen equipment to maintain a clean and organized workspace
• Maintained cleanliness of kitchen areas, including sweeping and mopping floors, wiping down counters, and disposing of trash