Summary
Overview
Work History
Education
Skills
Hunting and fishing
Timeline
AssistantManager
Kyla Williams

Kyla Williams

Henderson,NC

Summary

First-class Pizza Maker with experience preparing dough by hand, operating cooking equipment, and plating fresh pizza and other specialties. Enthusiastic team player with outstanding dexterity to create exceptional handmade items. Successful at remaining upbeat and meeting quick turnarounds while working in tight, hot kitchen areas.

Motivated waitress with an engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.


Overview

6
6
years of professional experience

Work History

Pizza Maker

Pizza Inn
01.2017 - 12.2022
  • Received and stored food supplies, raw materials, and other ingredients.
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Cleaned and sanitized work areas, utensils, and equipment.
  • Coached new workers on store policies, pizza making, and dough preparation.
  • Tracked inventory of ingredients and supplies to keep the kitchen well stocked and meet product and service demands.
  • Topped pizzas with the right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Packaged, arranged, and labeled ingredient stock, stored at established temperatures.
  • Prepared raw materials for cooking by cutting vegetables and preparing the dough.
  • Maintained spotless and tidy dining area by throwing away food wrappers on tables, emptying trash receptacles, and cleaning floors during slow periods.

Waitress

Nunnery Freeman BQQ
02.2016 - 08.2016
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients, and cooking methods.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Followed health and safety regulations relevant to the hospitality industry to minimize accidents, incidents, and liability to restaurants.
  • Bussed and reset tables to keep the dining room and work areas clean.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Used cash registers and credit card machines to cash out customers.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Folded napkins and prepared silverware set to provide adequate supply for the host station.
  • Prepared and cooked the food for the customer in a quick orderly time to ensure customer satisfaction.

Education

High School Diploma -

Northern Vance High School
Henderson, NC
06.2016

Skills

  • Station Preparation
  • Large-Scale Events Planning
  • Portion Sizes
  • Portion Standards
  • Phone Etiquette
  • Reading Comprehension
  • Supply Restocking
  • Kitchen Organization
  • Rotation Procedures
  • Cleaning and Sanitizing
  • Order Taking and Processing
  • Health Code Compliance
  • Accurate Money Handling
  • Dining Customer Service
  • Cash Handling
  • Train Employees
  • Assist Customers
  • Hospitality and Accommodation

Hunting and fishing

In my free time, I love to go fishing or either go hunting. I enjoy nature and the peacefulness of being outside. I believe it increases your awareness skill and for me, it calms me down and relaxes my mind. Furthermore, I believe it is an essential skill to know how to hunt and fish.

Timeline

Pizza Maker

Pizza Inn
01.2017 - 12.2022

Waitress

Nunnery Freeman BQQ
02.2016 - 08.2016

High School Diploma -

Northern Vance High School
Kyla Williams