Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kyle Hart

Nephi,UT

Summary

Dedicated and versatile hospitality professional with a strong foundation in hospitality management education and diverse industry experience. Proven ability to lead teams, deliver exceptional customer service, and adapt to high-pressure environments. Skilled in operations management, event preparation, and maintaining high standards of quality and efficiency. Adept at fostering positive guest experiences and ensuring seamless execution of daily tasks. Ready to bring a results-driven mindset and leadership expertise to a hotel management role.

Overview

9
9
years of professional experience

Work History

Concrete Finisher, Interior Finisher, Painter, General Laborer

HYVE Homes / Finely Finished Interiors
02.2021 - Current
  • Collaborated with teams to efficiently execute construction and finishing projects
  • Prepared, poured, and finished concrete for residential and commercial applications
  • Operated power tools and hand tools to install finish carpentry and complete detailed work
  • Applied professional painting techniques, including airless spraying and cut-and-roll methods

Warehouse Team Member / Warehouse Team Manager

Rocky Mountain ATV/MC
10.2017 - 02.2021
  • Managed a team of up to 30 individuals to meet daily shipping deadlines for thousands of packages
  • Prioritized and delegated tasks in high-pressure environments to ensure timely completion
  • Coordinated next-day air shipments, maintaining high levels of accuracy and efficiency

Barback

ZenRock Night Club
01.2017 - 10.2017
  • Stocked and maintained eight bartender stations with beverages, glassware, and garnishes
  • Supported bartenders in high-volume service environments to ensure excellent customer experiences
  • Organized bar areas to enhance service efficiency and minimize delays

Line Cook / Banquet Server

Rojo Hospitality
05.2016 - 02.2017
  • Provided exceptional service to high-volume banquet events and daily dining operations
  • Prepared meals adhering to public health standards, standardized recipes, and customer requests
  • Operated efficiently in a fast-paced kitchen environment while ensuring food safety and presentation

Education

Bachelor of Science - Hospitality Management

Utah Valley University
Orem, UT
10.2024

Associate of Science - Hospitality Management

Utah Valley University
Orem, UT
09.2022

Skills

  • Banquet service
  • Team leadership
  • Customer service excellence
  • Staff supervision
  • Task delegation
  • Operational efficiency
  • Power tools operation
  • Finish carpentry
  • Professional painting techniques
  • Cross-industry experience
  • Strong communication
  • Attention to detail
  • Commitment to guest satisfaction

Timeline

Concrete Finisher, Interior Finisher, Painter, General Laborer

HYVE Homes / Finely Finished Interiors
02.2021 - Current

Warehouse Team Member / Warehouse Team Manager

Rocky Mountain ATV/MC
10.2017 - 02.2021

Barback

ZenRock Night Club
01.2017 - 10.2017

Line Cook / Banquet Server

Rojo Hospitality
05.2016 - 02.2017

Associate of Science - Hospitality Management

Utah Valley University

Bachelor of Science - Hospitality Management

Utah Valley University
Kyle Hart