Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kyle Keating

Battle Ground,WA

Summary

Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols.

Overview

16
16
years of professional experience

Work History

Driver

GrubHub
01.2020 - Current
  • Followed all relevant traffic laws and safety regulations.
  • Utilized GPS and other navigation tools to plan routes and stay on schedule.
  • Achieved safe driving records by consistently following traffic rules and regulations.
  • Delivered goods and products to customer on time and in excellent condition.

Dishwasher

Twigs
05.2024 - 08.2024
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.

Delivery Driver

Pizza Hut
11.2023 - 03.2024
  • Delivered pizza to customer doorsteps and business offices.
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Improved customer satisfaction by ensuring timely and accurate deliveries of products.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.

Kitchen Manager

Reef
07.2022 - 03.2023
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.

Kitchen Supervisor

Reef
10.2021 - 07.2022
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Trained new team members on kitchen procedures, safety protocols, and company standards.
  • Controlled food costs and managed inventory.
  • Maintained high sanitation standards through routine cleaning protocols and adherence to health regulations.

Assistant Supervisor

Reef
07.2021 - 10.2021
  • Managed daily tasks, delegating responsibilities effectively to optimize team resources and meet deadlines.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Submitted documentation and reports to upper management.

Cook

Reef
01.2021 - 07.2021
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Order Selector

UNFI, United Natural Foods
01.2020 - 07.2020
  • Boosted productivity by efficiently utilizing various equipment, such as pallet jacks and forklifts, to transport and stack merchandise.
  • Enhanced order accuracy by diligently verifying product codes and quantities before packaging.
  • Demonstrated adaptability, successfully managing multiple tasks simultaneously during peak business hours without compromising quality or speed.
  • Expedited order processing timeframes with thorough knowledge of warehouse layout for quick item retrieval.
  • Maintained a clean and safe work environment by adhering to company guidelines and procedures at all times.
  • Pulled orders quickly to maintain demanding productivity goals.
  • Took on extra hours and shifts during busy periods to meet tight shipping deadlines.
  • Followed orders precisely for correct items, sizes and quantities.

Cook

Old Town Breakfast and Burgers
04.2019 - 10.2019
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Lead Freezer Order Selector

Pacific Seafood
12.2017 - 08.2019
  • Boosted productivity by efficiently utilizing various equipment, such as pallet jacks and forklifts, to transport and stack merchandise.
  • Enhanced order accuracy by diligently verifying product codes and quantities before packaging.
  • Demonstrated adaptability, successfully managing multiple tasks simultaneously during peak business hours without compromising quality or speed.
  • Expedited order processing timeframes with thorough knowledge of warehouse layout for quick item retrieval.

Delivery Driver

Hot Lips Pizza
03.2016 - 09.2016
  • Delivered pizza to customer doorsteps and business offices.
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Improved customer satisfaction by ensuring timely and accurate deliveries of products.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.

Prep Cook

Jakes Crawfish
01.2015 - 03.2016
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Stocked inventory efficiently, enabling seamless transition between meal services.
  • Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.

Pantry Cook

Newport Seafood Grill
06.2015 - 09.2015
  • Ensured timely preparation of all pantry items, allowing for efficient plating during peak service hours.
  • Sustained a well-organized workspace enabling efficient multitasking while maintaining high quality standards.
  • Supported kitchen staff during high-volume service periods, contributing to team success and customer satisfaction.
  • Prepared a variety of cold appetizers, salads, and desserts according to established recipes and guest preferences.
  • Maintained a strong focus on quality control, ensuring all dishes were visually appealing and met the high standards of the establishment.

Expo Runner / Busser

Laurelwood
09.2014 - 01.2015
  • Adhered to strict hygiene standards, minimizing potential contamination risks for guests.
  • Enhanced customer satisfaction by promptly delivering food and beverages to expo station.
  • Handled high-pressure situations gracefully under stress, ensuring all orders were completed accurately and efficiently.
  • Developed strong communication skills while liaising between front-of-house and back-of-house teams.

Dishwasher

Newport Seafood Grill
06.2014 - 09.2014
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.

Busser

McGrath’s Fish House
05.2013 - 09.2013
  • Quickly cleaned tables to accommodate new guests.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Completed side work duties, ensuring that all necessary supplies were stocked for shift success.

Dishwasher

Newport Seafood Grill
05.2012 - 09.2012
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.

Parcel Worker

Fred Meyer
10.2011 - 02.2012
  • Worked fast to complete tasks and meet daily deadlines.
  • Followed instructions and procedures to complete assigned tasks.
  • Maintained work areas by cleaning and straightening for maximum productivity and safety.
  • Put away shopping carts, cleaned bathrooms and helped customers take groceries out to their cars.
  • Cleaned and straightened work areas to maximize productivity and safety.

Seasonal Warehouse Worker

Pacific Seafood
12.2010 - 12.2010
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Consistently lifted materials weighing as much as Number pounds.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Reduced order processing times with streamlined picking, packing, and shipping procedures.
  • Backed and clean out crabs for orders going out

Seasonal Warehouse Worker

Pacific Seafood
12.2009 - 12.2009
  • Consistently lifted materials weighing as much as Number pounds.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Managed incoming shipments effectively by inspecting goods for quality control purposes before storing them appropriately.
  • Ensured accurate order fulfillment by diligently cross-checking pick lists against packed items for consistency.
  • Bagging ice
  • Making boxes
  • Backing and cleaning crabs

Seasonal Warehouse Worker

Pacific Seafood
12.2008 - 12.2008
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Reduced order processing times with streamlined picking, packing, and shipping procedures.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Bagging ice
  • Making boxes
  • Backing and cleaning crabs

Education

High School Diploma -

Prairie High School
Vancouver, WA
06.2011

Skills

  • Valid Driver's license
  • Customer service
  • Order picking and processing
  • Business management
  • Food handling
  • Strong attention to safe food handling procedures
  • Sanitation practices
  • Food handler certification
  • Food safety
  • Multitasking and organization
  • Kitchen management
  • High volume dining
  • Flexible schedule
  • Staff training
  • Inventory control
  • Team management
  • Order fulfillment
  • Forklift operation
  • Pallet arrangement
  • Pallet jack operation
  • Adaptability and flexibility

Timeline

Dishwasher

Twigs
05.2024 - 08.2024

Delivery Driver

Pizza Hut
11.2023 - 03.2024

Kitchen Manager

Reef
07.2022 - 03.2023

Kitchen Supervisor

Reef
10.2021 - 07.2022

Assistant Supervisor

Reef
07.2021 - 10.2021

Cook

Reef
01.2021 - 07.2021

Driver

GrubHub
01.2020 - Current

Order Selector

UNFI, United Natural Foods
01.2020 - 07.2020

Cook

Old Town Breakfast and Burgers
04.2019 - 10.2019

Lead Freezer Order Selector

Pacific Seafood
12.2017 - 08.2019

Delivery Driver

Hot Lips Pizza
03.2016 - 09.2016

Pantry Cook

Newport Seafood Grill
06.2015 - 09.2015

Prep Cook

Jakes Crawfish
01.2015 - 03.2016

Expo Runner / Busser

Laurelwood
09.2014 - 01.2015

Dishwasher

Newport Seafood Grill
06.2014 - 09.2014

Busser

McGrath’s Fish House
05.2013 - 09.2013

Dishwasher

Newport Seafood Grill
05.2012 - 09.2012

Parcel Worker

Fred Meyer
10.2011 - 02.2012

Seasonal Warehouse Worker

Pacific Seafood
12.2010 - 12.2010

Seasonal Warehouse Worker

Pacific Seafood
12.2009 - 12.2009

Seasonal Warehouse Worker

Pacific Seafood
12.2008 - 12.2008

High School Diploma -

Prairie High School

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Kyle Keating