Summary
Work History
Education
Skills
Interests
Timeline
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Kyle Taylor

Shippensburg

Summary

Dynamic professional with a proven track record at Oshkosh for enhancing operational efficiency and quality through expert application of lean manufacturing principles and rigorous safety protocols. Skilled in equipment troubleshooting and preventive maintenance, complemented by strong team collaboration and verbal communication abilities. Achieved significant improvements in production workflow and safety compliance, demonstrating a commitment to excellence and innovation.

Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.

Work History

Powder Coat Painter

Oshkosh
  • Prepared parts for coating and followed all procedures regarding powder coating application.
  • Verified production workflow, quality parts and delivery met required timeframes.
  • Identified issues with paint viscosity and flow before projects were negatively affected.
  • Checked parts to verify attachment of correct identification.
  • Observed safety protocols set by company to avoid hazardous conditions.
  • Provided supervisor with daily status report on all job tasks and workers' duties.
  • Turned dials, handwheels, valves or switches to regulate conveyor speeds, machine temperature, air pressure and circulation.
  • Inspected completed work for adherence to very strict guidelines and highest quality standards.
  • Proven ability to develop and implement creative solutions to complex problems.

Hospital Security Officer

Wellspan
  • Updated shift logs and produced daily reports to document security activities and specific incidents.
  • Patrolled internal building spaces and facility grounds to identify and deter threats to assets.
  • Investigated suspicious activities and persons to maintain security of premises.
  • Examined doors, windows and gates to verify security.
  • Acted as deterrent to prevent criminal actions, vandalism and misconduct to allow business to conduct operations in safe environment.
  • Communicated with security team and building supervisors using two-way radios, mobile phones and other technological devices.
  • Wrote detailed reports of all security breaches and investigations.
  • Recorded observations and occurrences and interviewed witnesses to complete and submit incident report.
  • Responded quickly to emergency situations to assess and deflect issues.
  • Leveraged physical or verbal techniques to investigate suspicious activities and resolve concerns.
  • Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
  • Secured premises and personnel by patrolling property and monitoring surveillance equipment.
  • Worked independently and collaboratively to resolve urgent issues to protect lives and property.
  • Monitored CCTV cameras and alarm systems for security breaches.
  • Enforced security policies and removed violators and unauthorized individuals from premises to maintain safe environment.
  • Cultivated interpersonal skills by building positive relationships with others.
  • Organized and detail-oriented with a strong work ethic.

0341 Infantry Mortarman

United States Marine Corps
  • Constructed and camouflaged infantry positions and equipment to prevent detection.
  • Taught personnel to mitigate environmental hazards and properly use personal protective equipment such as chem gear for battle scenarios.
  • Performed as fire team member during situational training exercises and infantry dismounted battle drills.
  • Trained in use of tear gas, passive ordnance, and explosives.
  • Utilized advanced tactics to engage and neutralize enemy combatants.
  • Produced reports on equipment status, incidences, personnel readiness and intelligence for superiors.
  • Trained teams on emergency situation preparedness and integration of tactical planning, equipment maintenance and weapon use.
  • Established defensive positions to protect against enemy forces.
  • Maintained secure communication systems to relay information to and from command teams.
  • Developed and implemented strategies to maximize squad efficiency.
  • Oversaw maintenance and repair of weapons and equipment to preserve operational readiness.
  • Used modern communication systems to relay orders to squad members.
  • Applied first aid to squad members at camps and on battlefield.
  • Coordinated with allied forces to achieve mission objectives.
  • Trained new infantry soldiers on standard operating procedures.
  • Instructed squad members on proper use of weapons and equipment.

Kitchen Staff Member

Hats Heroes
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Learned other teammates' work tasks to train as backup.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Followed sanitary food handling procedures, focused on correct use of covers and labels and discarded ingredients by expiration date.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Operated kitchen equipment in accordance with manufacturer instructions.
  • Plated and presented food following chef requirements.
  • Unloaded food deliveries and stored items in proper locations for easy access.
  • Operated food slicers, grinders and chopper in accordance with safety guidelines.
  • Trained new staff on food preparation and safety procedures.
  • Assisted in setting up and breaking down kitchen stations.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Lifted and carried heavy materials.
  • Prepared sandwiches, salads and other specialty items according to customer specifications.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
  • Maintained composure and work quality while under stress.
  • Maintained high personal grooming standards and uniform presentation.

Education

High School Diploma -

Chambersburg Area Highschool
Chambersburg, PA
05-2016

Skills

  • Equipment troubleshooting
  • Inventory control
  • Preventive Maintenance
  • Lean manufacturing principles
  • Safety and compliance
  • Troubleshooting
  • Quality control standards
  • Equipment Repair
  • Visual inspections
  • Operation Monitoring
  • Safety protocols and oversight
  • Coating equipment operation
  • Detail orientation
  • Verbal communication
  • CCTV surveillance
  • ER security
  • Visitor management
  • Public safety
  • Policy enforcement
  • Incident reporting
  • Alarm response
  • Security awareness
  • Security training
  • De-escalation techniques
  • First aid administration
  • Premises surveillance
  • Visitor screening
  • Grounds patrol
  • Multitasking Abilities
  • Team collaboration
  • Computer skills
  • Firearms expertise
  • Written communication
  • Defensive tactics
  • Team player
  • Time management
  • Dispatch
  • Detail-oriented

Interests

  • Learning new skills
  • Learning new techniques
  • Leading and bettering an environment and team
  • Professionalism and quality

Timeline

Powder Coat Painter

Oshkosh

Hospital Security Officer

Wellspan

0341 Infantry Mortarman

United States Marine Corps

Kitchen Staff Member

Hats Heroes

High School Diploma -

Chambersburg Area Highschool

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