Served attentive meal and beverage service while accommodating residents’ individual dietary and mobility needs
Delivered meals to about 80 residents per shift while following dietary restrictions, preferences, and mobility needs.
Served meals to residents under supervision, enhancing skills in dietary service and therapeutic meal delivery.
Collaborated with dietary and healthcare staff to create a safe, welcoming dining environment for residents.
Coordinated with dietary aides and kitchen staff to facilitate timely meal delivery and ensure smooth operational workflow.
Applied knowledge of food safety, sanitation, proper food handling, and nutrition in a healthcare dining environment
Maintained cleanliness and organization of kitchen and dining areas, while adhering to safety standards.
Guest Relations
University of Pittsburgh
01.2025 - Current
Managed information desk at William Pitt Union and O'Hara Student Center, assisting diverse clientele with inquiries and support
Delivered customer service to students, visitors, and staff, enhancing their experience and satisfaction
Acquired in-depth knowledge of events and services, facilitating informed assistance for campus community and visitors
Fuel Station Volunteer
University Of Pittsburgh
08.2024 - 12.2025
Monitored and restocked fuel stations to ensure availability and readiness for use
Demonstrated ability to work independently while completing assigned tasks without direct supervision
Interacted with teams and student-athletes
Developed and enhanced nutrition related knowledge
Supported baseball team during game days by providing nutrition to enhance performance
Shift Leader
El Diablo Burritos
02.2020 - 08.2025
Supervised shifts with 6-7 staff members to ensure operational efficiency
Coached team members during shifts to enhance accountability and performance
Monitored daily operations by scheduling staff, delegating tasks, and resolving customer complaints to maintain service quality
Managed store closing and opening procedures to ensure safety and security
Assisted customers with inquiries, orders and complaints in a timely manner
Trained 20 new employees in job duties, safety procedures, and company policies
Counter Server
El Diablo Burritos
08.2019 - 02.2020
Demonstrated strong communication skills while taking orders, answering questions and resolving complaints
Worked closely with team members in order to provide efficient service during peak hours
Performed opening and closing duties such as cleaning equipment, restocking supplies and preparing condiments for the next shift
Maintained cleanliness of work area throughout shift including tables, counters and floors
Served food items quickly and efficiently in accordance with restaurant standards
Education
Master of Science - Nutrition Science
University of Pittsburgh
Pittsburgh, PA
05-2028
Bachelor of Science (B.S.) - Nutrition science
University of Pittsburgh
Pittsburgh, PA
05-2027
Skills
Nutritional support
ServSafe certified
Therapeutic diets
Food safety and sanitation
Customer service
Team collaboration
Meal service for older adults
Problem-solving
Communication skills
Certification
Chronic Disease and Nutrition: Nutrition and Cultural Competence: Embracing Cultural Humility certification through the American Academy of Physician Associates (AAPA)
ServSafe Food Protection Manager Certificate
Accomplishments
Served as fundraising chair for the Kappa chapter of Theta Phi Alpha during the 2025-2026 school year. This role is responsible for planning 4 fundraisers over the course of the year and promoting participating and engagement in them.
Served as Jr. Panhellenic representative for the Kappa chapter of Theta Phi Alpha
Extracurricular activities
Active member of Theta Phi Alpha
Sweetheart of Beta Theta Pi
Active Member of the Student Nutrition Organization