Kylie Walker
Houston,TX
Summary
Proactive Restaurant Team Member known for handling various tasks from greeting customers to preparing menu items to restocking supplies. Considered a motivated and efficient employee. Seeking a new position with an exciting organization where exemplary customer engagement and time management skills can be well-utilized.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Line cook
Tellers Restaurant
Oklahoma City, Oklahoma
12.2022 - 10.2023
- Handmade pasta and raviolis for chef tasting
- Prepared ingredients by chopping, slicing, and marinating according to recipes.
- Cooked menu items using various techniques such as grilling, frying, and baking.
- Maintained cleanliness and organization in the kitchen area during meal preparation.
Sous Chef
Tap And Vine At The White House
Auburn, California
08.2021 - 09.2022
- Put food orders away
- Create various sauces and salad dressing
- Stock line for service
- Trained new employees on food safety and cooking techniques.
- Managed kitchen operations to ensure timely meal preparation and service.
Manager
Chipotle Mexican Grill
Auburn, California
07.2020 - 07.2021
- Supervised daily restaurant operations to ensure quality service and cleanliness.
- Coordinated staff schedules to optimize coverage during peak hours.
- Implemented safety protocols to maintain a safe work environment for employees.
Team Member
Player's Restaurant And Sports Bar
Penn Valley, California
06.2017 - 06.2020
- Displayed enthusiasm and knowledge about the restaurant's menu and products.
- Observed strict procedures regarding food handling and sanitation to prevent food borne illnesses.
- Successfully communicated with all team members to navigate job duties and complete daily tasks.
- Restocked food items, including condiments and toppings, whenever they appeared to be running low.
- Trained and developed new team members in accordance with company policies and procedures.
- Maintained an atmosphere of enthusiastic customer service.
- Prepare food to correct measurements and recipe specifications.
- Fully knowledgeable and trained all in positions including, Line cook, Shift lead, salad station, food runner, table busser, dishes, cashier and pizza topper.
Education
High School - Work Experience Education
Nevada Union Tech High School
Grass Valley, CASkills
- Fast learner
- Works well under pressure
- Time Management
- Good communicator
- Works well as a team or independently
- Cash handling
Certification
- SafeServ certification: Food Handling
- Managers certificate
Timeline
Line cook
Tellers Restaurant
12.2022 - 10.2023
Sous Chef
Tap And Vine At The White House
08.2021 - 09.2022
Manager
Chipotle Mexican Grill
07.2020 - 07.2021
Team Member
Player's Restaurant And Sports Bar
06.2017 - 06.2020
High School - Work Experience Education
Nevada Union Tech High School