Kyria Arshad

I have extensive experience in multitasking, prioritizing responsibilities, accurately measuring ingredients, and maintaining a clean and organized kitchen. My excellent communication and teamwork skills enable me to work collaboratively with other kitchen staff. I pay close attention to detail when it comes to maintaining sanitary conditions and following food safety regulations.

On a daily basis, I am responsible for preparing 144 side dishes, drinks, and 100 desserts for lunch. Additionally, I make 12 salads of the day, around 15 sandwiches, and occasionally create healthy options for customers. I also handle the dinner dishes and all closing duties.

I organized outdoor activities for children aged 7-9, ensuring their safety and well-being. I fostered positive relationships with campers and collaborated with counselors to execute fun and educational programs.

Assisted customers in finding merchandise, maintained store safety and cleanliness, processed purchases, returns, and exchanges, provided product information and resolved concerns, and arranged displays and merchandise racks.

As a server, I provided patrons with a high-quality dining experience by preparing drinks, entering orders, and ensuring seamless transactions. I also adapted to fast-paced and high-stress situations with ease.