Kyrollos Ishak
Carmel,IN
Summary
Attentive and welcoming server with over three years of experience serving customers in a busy restaurant. Adept at delivering first-class service. Adding to the positive reputation of dining. Dedicated to restaurant and food safety standards. Maintaining a valid Alcohol Permit.
Overview
8
8
years of professional experience
Work History
Personal Trainer
Acceleration Indy
Fishers, IN
01.2023 - Current
- Developed personalized fitness programs for clients based on their individual goals and needs.
- Conducted assessments to evaluate clients' current physical condition, strength, flexibility, and body composition.
- Provided instructions in proper form, technique, and safety when performing exercises.
- Monitored progress of clients during workouts and provided feedback and encouragement.
- Motivated clients to reach their personal best by providing positive reinforcement.
- Scheduled appointments with clients and communicated effectively with them via phone or email.
- Led, instructed and motivated individuals during cardiovascular exercise, strength training and stretching activities.
Cooper's Hawk Winery and Restaurant
Indianapolis, IN
04.2016 - 02.2020
- Greeted guests and provided menus.
- Provided excellent customer service to ensure satisfaction.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Prepared drinks according to standard recipes.
- Took orders from customers accurately and in a timely manner.
- Checked food before serving it to customers.
- Monitored dining room for cleanliness and proper set-up at all times.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Ensured that each guest was served courteously, quickly, and efficiently.
- Performed opening and closing duties such as setting up the dining area, restocking supplies..
- Followed health safety guidelines when preparing and serving food products.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Displayed enthusiasm and knowledge about restaurant's menu and products.
- Cleaned tables and chairs to prepare dining area for next customers.
Education
Bachelor of Science - Kinesiology
Indiana University - Purdue University Indianapolis
Indianapolis, IN05-2023
Skills
- Tableside Service
- Guest Relations Management
- Menu Memorization
- Station Preparation
- Food Running
- Food inspection
- Table Bussing
- Kitchen Communication
- Customer Service
- Food station setup
- Teamwork and Collaboration
- Positive and Friendly Attitude
- Flexible schedule
- POS System Operation
- Table setting arrangements
- Willing to Learn
- Food Preparation
- Order Taking and Processing
Timeline
Personal Trainer
Acceleration Indy
01.2023 - Current
Cooper's Hawk Winery and Restaurant
04.2016 - 02.2020
Bachelor of Science - Kinesiology
Indiana University - Purdue University Indianapolis
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