Based on my pervious job I believe that I would be well fitted for the printer position. I work well with others as well being able to keep a clean station. I am also willing to learn new things.
Overview
3
3
years of professional experience
Work History
Fryer
Charcoal Corral & Silver Lake Twin-drive In
Perry, NY
03.2019 - 10.2021
Guaranteed proper preparation of fried menu items to avoid over-seasoning, overcooking or under-cooking issues.
Disinfected workspace and washed all utensils and dishes to maintain hygienic kitchen.
Changed out cooking oil on regular basis and kept fry area clean to avoid grease fires or hazards.
Unloaded food supplies from distributor trucks and efficiently organized inventory.
Improved performance by training and mentoring new staff members and monitoring kitchen and customer areas.
Wrapped, dated and rotated food items to properly store food and maintain freshness.
Cleaned and maintained fryers and grills to keep appliances in working condition.
Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
Prepared for food service by butchering meat, chopping vegetables and preparing sauces.
Marinated food items according to provided instructions and recipes.
Education
Electrical Engineering
SUNY College of Technology At Alfred
Alfred, NY
2025
Skills
Reading Comprehension
Active Listening
Mathematical Reasoning
Order Selection and Preparation
Stocking and Replenishing
Safe Work Practices
Timeline
Fryer
Charcoal Corral & Silver Lake Twin-drive In
03.2019 - 10.2021
Electrical Engineering
SUNY College of Technology At Alfred
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