Kyrylo Radchenko

I have always been interested in science and learning new things about the world, I loved reading encyclopedias and experimenting with everyday things. This continued in school, when I created many different projects to communicate with teachers on different topics, delving into everything, and continues now, in my university years, when I am again thinking about a career as a professional scientist, researching many things, and I am sure that my skills can be very useful in this profession. As a kitchen worker, I have developed exceptional attention to detail and the ability to follow strict recipes and standards, which is key when performing laboratory procedures and experiments. I have also developed skills in organization and process management, allowing me to effectively plan and coordinate work, ensuring that all necessary standards and regulations are met. My ability to work under stress and remain productive in stressful situations, as well as my ability to interact with a team, will help me adapt to the dynamic environment of the laboratory and contribute to the successful completion of projects.