I'm a dedicated Customer Service professional with knowledge of service delivery and proven multitasking abilities. Committed to maintaining professional relationships to increase profitability and drive business results. I'm a top-notch Customer Service Representative bringing skills in oral and written communication, active listening and analytical problem-solving skills. Enhances customer experiences by employing service-oriented behaviors, understanding customer desires, ad providing customized solutions to build loyalty.
Responsibilities:
Accurate Order Fulfillment:
You’ll use a handheld device to accurately pick items for online orders.
Ensuring quality and freshness is essential during the selection process.
Careful Packaging:
When packing items, your goal is to prevent damage and create a pleasant unboxing experience for customers.
Attention to detail matters.
Inventory Management:
Monitor inventory levels and promptly notify supervisors about stock-outs or any other issues.
Efficiently manage available stock.
Customer Substitution Preferences:
When specific items are unavailable, you’ll review and execute customer substitution preferences.
Ensuring customer satisfaction even when original choices aren’t in stock.
Customer Interaction:
Load orders into customers’ vehicles during curbside pickup.
Confirm identification and verify orders before releasing goods.
Safety and Standards:
Follow safety guidelines, including proper lifting techniques and equipment usage.
Maintain a positive and helpful attitude toward customers.
Emergency Call Management:
Receiving Calls: You’ll answer emergency calls from individuals in distress, accidents, or other urgent situations.
Assessing Situations: Quickly evaluate the nature of the emergency (e.g., vehicle breakdowns, accidents, medical crises).
Dispatching Services: Coordinate with tow trucks, roadside assistance, or emergency medical services to provide immediate help.
Effective Communication:
Clear Instructions: Provide clear instructions to drivers, tow operators, and other responders.
Location Details: Gather accurate location information from callers to guide responders.
Remaining Calm: Stay composed and focused, especially during high-pressure situations.
Resource Allocation:
Assigning Assistance: Dispatch the appropriate service (e.g., towing, jump-start, fuel delivery) based on the situation.
Prioritization: Handle multiple requests simultaneously, prioritizing urgent cases.
Documentation and Reporting:
Record Keeping: Maintain accurate logs of calls, services dispatched, and outcomes.
Incident Reports: Prepare incident reports for management and follow-up.
Customer Service:
Empathy: Show empathy and understanding to distressed callers.
Updates: Keep callers informed about estimated arrival times and any delays.
Collaboration:
Team Coordination: Work closely with tow truck drivers, mechanics, and other team members.
Law Enforcement and Medical Personnel: Communicate with police, paramedics, and other emergency responders.
Adherence to Policies and Procedures:
Company Guidelines: Follow Auto Rescue’s protocols and guidelines for dispatching services.
Safety Measures: Ensure safety measures are followed during roadside assistance.
Customer Interaction:
Greeting Customers: Welcome guests with a friendly demeanor as they enter the restaurant.
Order Processing: Accurately take customers’ orders, process payments, and issue receipts.
Positive Engagement: Interact with customers in a courteous and helpful manner.
Cash Handling:
Cash Register Operation: Operate the cash register efficiently.
Change and Refunds: Provide correct change and handle refunds when necessary.
Balancing Cash Drawer: Ensure the cash drawer is balanced at the end of your shift.
Order Accuracy:
Attention to Detail: Carefully input orders to avoid mistakes.
Double-Check Orders: Verify that the items ordered match what is served.
Cleanliness and Organization:
Front Counter: Keep the front counter area clean and organized.
Restrooms: Monitor and maintain restroom cleanliness.
Stocking Supplies: Ensure supplies (such as napkins, straws, and condiments) are well-stocked.
Teamwork:
Collaboration: Work closely with other team members, including kitchen staff and managers.
Assist Co-workers: Help with tasks beyond cashier duties when needed.
Customer Satisfaction:
Friendly Attitude: Create a positive experience for guests.
Problem Resolution: Address any customer concerns or complaints promptly.
Adherence to Policies:
Company Policies: Follow Long John Silver’s guidelines and procedures.
Food Safety: Maintain food safety standards.