Summary
Overview
Work History
Education
Skills
Timeline
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LaCarl Dansby

Conyers,GA

Summary

Dedicated Food Industry professional with a history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

6
6
years of professional experience

Work History

Chef/Owner

Gourmet Geek Catering
12.2022 - Current
  • Managed day-to-day business operations.
  • Food cost management
  • Menu Planning
  • Food preparation

Line Cook

Philanthropy Ale House And Grill
02.2021 - 10.2022
  • Prepared multiple orders simultaneously.
  • Set up and prepared cooking supplies and workstations during opening and closing.
  • Cooking dishes various dishes daily with consistency and quality.
  • Maintaining all areas of the kitchen, including all Kitchen equipment, coolers and storage areas

Kitchen Manager

Bruce's Gourmet Catering
05.2017 - 06.2019
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Inspected stock to identify shortages, replenish supply and maintain consistent inventory.
  • Checked and tested foods to verify quality and temperature.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.

Education

Bachelor of Science - Computer Science

University of West Georgia
Carrollton, GA
12.2009

Skills

  • Budget Planning
  • Menu Development
  • Food Safety Management
  • Inventory and Ordering
  • Food Peroration

Timeline

Chef/Owner

Gourmet Geek Catering
12.2022 - Current

Line Cook

Philanthropy Ale House And Grill
02.2021 - 10.2022

Kitchen Manager

Bruce's Gourmet Catering
05.2017 - 06.2019

Bachelor of Science - Computer Science

University of West Georgia

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LaCarl Dansby