LAFRANCE COX
Orlando,FL
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Experienced Nutrition Assistant with 17 years of experience serving healthy meals in hospital or long term care settings. Talented at menu planning, organizing and food preparation skills. Flexible and dependable when working with others and open to building new skills.
Overview
18
18
years of professional experience
1
1
Certification
Work History
Nutrition Associate
ADVENTHEALTH
08.2021 - Current
- Improved patient satisfaction by providing personalized nutritional advice and meal plans.
- Assisted with preparation and serving of food in line with established nutrition guidelines.
- Cleaned and organized kitchen, dining and service areas.
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
- Greeted customers and answered inquiries regarding menu items and specials.
- Monitored food quality and freshness throughout day.
- Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
- Demonstrated knowledge of menu items and corresponding ingredients.
- Verified prepared food met standards for quality and quantity before serving to customers.
- Processed customer payments and balanced cash drawers.
- Utilized POS system to receive and process food and beverage orders.
- Kept register accurate through correct billing, payment processing, and cash management practices.
- Portioned and wrapped food to place directly on plates for service to patrons.
Secretary
ROBO LANDSCAPING
02.2018 - 08.2023
- Scheduled appointments and conducted follow-up calls to clients.
- Maintained daily report documents, memos and invoices.
- Prepared professional correspondence, including memos, letters, and emails, ensuring accuracy and timeliness.
- Provided exceptional customer service by promptly addressing inquiries and resolving issues professionally.
- Developed strong working relationships with vendors to ensure timely delivery of supplies at the best possible prices.
- Managed filing system, entered data and completed other clerical tasks.
- Managed paper and electronic filing systems by routing various documents, taking messages and managing incoming and outgoing mail.
- Built and maintained excellent customer relationships through timely response to inquiries and going above and beyond to accommodate unusual requests.
- Created and maintained detailed administrative processes and procedures to drive efficiency and accuracy.
- Interacted with vendors, contractors and professional services personnel to receive orders, direct activities, and communicate instructions.
Dietary Technician
WESTMINSTER BALDWIN PARK
07.2017 - 01.2022
- Trained new Dietary Technicians on operational procedures, ensuring consistent quality across the team.
- Monitored food safety and sanitation standards in food service areas.
- Maintained a clean and sanitary work environment, adhering to strict health codes and regulations.
- Participated in interdisciplinary case meetings to provide valuable insight into patients'' nutritional status, contributing significantly towards comprehensive care plans.
- Contributed to improved patient outcomes with careful attention to allergens and specific dietary needs in meal preparation.
- Streamlined kitchen operations for increased efficiency by working closely with dietitians, chefs, and other food service staff.
- Managed inventory efficiently, tracking stock levels and ordering supplies as needed to minimize shortages or excesses.
- Monitored quality control procedures to guarantee preparation and delivery of healthy menu choices.
- Screened and monitored for change in nutrition risk status in hospitalized patients.
Deli Clerk
Publix
08.2019 - 12.2019
- Greeted customers at counter to fulfill requests and answer questions.
- Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
- Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Cashier
Walmart
12.2016 - 02.2017
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Dietary Aide
Westminster Towers
12.2006 - 07.2014
- Kept all kitchen areas clean, tidy and free of hazards.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
- Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
- Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
- Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
- Arranged tray and or table settings with proper tableware, condiments, and tray card.
- Delivered nourishment and supplements to nurse station for distribution to specific residents.
Sales Associate
ICM/VERIZON
05.2006 - 12.2006
- Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
- Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
- Built relationships with customers to encourage repeat business.
- Managed returns, exchanges and refunds in accordance with store policy.
Education
High School Diploma -
Jones High School
Orlando, FL05.2006
Skills
- Food science knowledge
- Nutrition counseling
- Microsoft Office Suite
- Administrative Support
- POS systems expert
- Money handling abilities
- Payment Processing
- Customer Relations
- Data Entry
- Complaint Handling
- Complaint resolution
- Microsoft Outlook
- Paperwork Processing
Certification
ServSafe Food Handler Exp. March 2026
BLS SERVICE PROVIDER Exp. July 2024
Timeline
Nutrition Associate
ADVENTHEALTH
08.2021 - Current
Deli Clerk
Publix
08.2019 - 12.2019
Secretary
ROBO LANDSCAPING
02.2018 - 08.2023
Dietary Technician
WESTMINSTER BALDWIN PARK
07.2017 - 01.2022
Cashier
Walmart
12.2016 - 02.2017
Dietary Aide
Westminster Towers
12.2006 - 07.2014
Sales Associate
ICM/VERIZON
05.2006 - 12.2006
High School Diploma -
Jones High School