Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Lakhvir Kaur

Saskatoon,Saskatchewan

Summary

Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations. Bring strong commitment to teamwork.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Cook

Munchkin Mansion Early Learning Center
Saskatoon, Saskatchewan
11.2023 - Current
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Ordered supplies as needed for the kitchen.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Assisted in developing new recipes or modifying existing ones for better taste or efficiency.
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Prepared variety of foods according to exact instructions and recipe specifications.

Housekeeper

Courtyard by Marriott
Saskatoon , Saskatchewan
01.2023 - 11.2023
  • Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
  • Changed bed linens and towels, tidied up rooms.
  • Stocked amenities such as soap, shampoo and toilet paper in guest rooms.
  • Replenished supplies such as drinking glasses and coffee cups in guest rooms.
  • Emptied trash receptacles throughout the property.
  • Scrubbed kitchen appliances, countertops and fixtures.
  • Maintained a clean linen closet by folding sheets neatly on shelves.
  • Responded to requests from guests regarding housekeeping needs.
  • Inspected guest rooms after cleaning to ensure they were presentable.
  • Followed safety procedures when handling hazardous materials.
  • Ensured that all health standards were met during cleaning operations.

Education

High School Diploma -

Goverment Senior Secondary School
Tarn Taran
03-2021

Skills

  • Food Safety Certification
  • Frying
  • Food handling
  • Recipe-based cooking
  • Recipe modification
  • Cooking
  • Food safety oversight
  • Ingredients measuring
  • Stock management

Certification

  • FOOD HANDLER CERTIFICATION (JANUARY 2024)
  • FOOD ALLERGY CERTIFICATION (OCTOBER 2024)

Languages

English
Professional
Punjabi
Professional
Hindi
Professional

Timeline

Cook

Munchkin Mansion Early Learning Center
11.2023 - Current

Housekeeper

Courtyard by Marriott
01.2023 - 11.2023

High School Diploma -

Goverment Senior Secondary School
Lakhvir Kaur