Overview
Work History
Education
Skills
Timeline
Generic

Lameeka Spencer

The Bronx,NY

Overview

12
12
years of professional experience

Work History

Cook

Harbor View Home
10.2019 - Current
  • Prepared diverse menu items, ensuring consistency in taste and presentation.
  • Monitored inventory levels, reducing waste through efficient ingredient usage.
  • Trained new staff in food safety protocols and kitchen procedures.
  • Collaborated with team members to streamline meal preparation processes.
  • Implemented seasonal menu changes based on customer feedback and ingredient availability.
  • Maintained cleanliness and organization of kitchen workspace to uphold health standards.
  • Developed recipes that enhanced customer satisfaction and dining experience.
  • Oversaw daily kitchen operations, ensuring timely service during peak hours.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
  • Contributed to positive guest experiences by accommodating special dietary needs and requests.
  • Supported kitchen staff training and development, leading to increased productivity and efficiency.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.
  • Showcased excellent knife skills for precise cutting and preparation of various ingredients.
  • Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.
  • Mentored junior cooks in refining culinary skills through hands-on guidance.
  • Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
  • Ensured compliance with all food safety regulations, maintaining record of excellence in health inspections.

Technician

Comcast
06.2016 - 10.2019
  • Conducted routine maintenance and troubleshooting of equipment to ensure optimal performance.
  • Collaborated with cross-functional teams to enhance workflow efficiency and reduce downtime.
  • Implemented safety protocols, resulting in improved compliance with industry standards.
  • Trained new technicians on operational procedures and equipment handling for seamless integration.
  • Analyzed system performance data to identify areas for process improvement and increased reliability.
  • Managed inventory levels of tools and supplies, ensuring availability for ongoing projects.
  • Oversaw project timelines and coordinated resources to meet operational objectives effectively.
  • Completed complex repairs quickly by leveraging strong diagnostic skills and attention to detail.
  • Increased customer satisfaction with prompt and knowledgeable support for various technical issues.
  • Optimized system performance thorough testing and analysis.
  • Actively participated in continuous learning initiatives to stay updated on industry trends and advancements in technology.

Direct Support Professional

Thrive Networks Global
09.2013 - 05.2016
  • Assisted individuals with daily living activities, promoting independence and personal growth.
  • Supported clients in developing social skills through engaging group activities and interactions.
  • Maintained accurate documentation of client progress and behavioral observations for care plans.
  • Collaborated with team members to implement individualized support strategies effectively.
  • Learned and adhered to safety protocols ensuring well-being of clients during all activities.
  • Engaged in ongoing training to enhance skill set and improve service delivery quality.
  • Adapted to diverse client needs, fostering a positive and inclusive environment for all participants.
  • Communicated effectively with families and caregivers, providing updates on client status and needs.
  • Documented progress notes thoroughly to track client achievements, concerns, or changes in behavior patterns that may need attention from the interdisciplinary team.
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Enhanced quality of life for individuals with disabilities by providing compassionate and consistent direct support.
  • Supported clients with personal care tasks, ensuring their dignity and privacy were maintained at all times.
  • Assisted clients in achieving personal goals through tailored care plans and daily skill-building activities.
  • Assisted disabled clients to support independence and well-being.

Education

High School Diploma -

Martin Luther King High School
Manhattan, NY
06.2000

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Multitasking and organization
  • Kitchen organization
  • Strong attention to safe food handling procedures
  • Cooking techniques
  • Knife skills
  • Sanitation
  • Supply restocking
  • Surface cleaning
  • Hospitality and service industry background
  • Food presentation
  • Kitchen equipment operation and maintenance
  • Sanitation practices
  • Grilling
  • Contamination prevention
  • Food plating and presentation
  • Portion control
  • Food plating
  • Food handler certification
  • Order verification
  • Grilling expertise
  • Beautiful presentation of food
  • Sauce making
  • Ingredients measuring

Timeline

Cook

Harbor View Home
10.2019 - Current

Technician

Comcast
06.2016 - 10.2019

Direct Support Professional

Thrive Networks Global
09.2013 - 05.2016

High School Diploma -

Martin Luther King High School

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Lameeka Spencer