Landen Replogle

• Kept employees operating productively and working on task to meet business and customer needs.
• Trained and mentored new employees to maximize team performance.

Most of my day for an average shift consists of overall store management. ensuring kitchen prep, giving employees directions, ordering supplies, and customer complaints or issues. Also playing a big roll in the catering.

Contacts

Gage Nelson- (801) 368-4966 (Shift Manager)

Bronson Waldron- (385) 414-5445 (Shift Manager)

• Answered call lights and supported patient comfort and safety, as well as equipment for blood pressure, sugar levels and many others.
• Promoted good oral and personal hygiene by aiding patients with shaving, bathing, and teeth brushing.

This job has stuck with me very much in my experience. Dealing very closely with patients and nurses. I would deal with anything from a bathroom visit to CPR.. leaving this was difficult for me after experiencing failed resuscitation on a resident. But I always think fondly of the Coworkers and experiences I heard from residents.

Contact

(801) 368-3544