Summary
Overview
Work History
Education
Skills
Timeline
Generic

Lander Nettles

Cook/Landscaper
Benwood,WV

Summary

Self-motivated Line Lead streamlines production processes and delegates tasks to prioritize quality and on-time completion. Positive motivator driving manufacturing personnel toward production benchmarks. Responsible Line Lead skilled in safely and effectively operating different types of machinery. Determined professional committed to learning and applying new skills to achieve team goals.

Overview

3
3
years of professional experience

Work History

Line Lead

Longhorn Steakhouse
01.2023 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Grilled meats and seafood to customer specifications.
  • Handled portion control activities according to specified instructions provided by chef.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Checked food temperature regularly to verify proper cooking and safety.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Cut equipment costs by [Number]% by thoroughly cleaning and inspecting equipment after each shift to maintain functionality
  • Designed safety equipment training programs and trained over [Number] new employees

Home Care Aide

The Warsinsky's
10.2020 - 11.2022
  • Assisted patients with dressing, grooming and feeding needs, helping to overcome, and adapt to mobility restrictions.
  • Monitored and maintained cleanliness, sanitation, and organization of assigned station and service areas.
  • Assisted patients with handling daily chores and errands by transporting to appointments, cleaning personal spaces, and purchasing supplies.
  • Planned, prepared, and served meals and snacks according to prescribed diets.
  • Administered medication as directed by physician.
  • Monitored progress and documented patient health status changes to keep care team updated.
  • Helped patients safely transition between sleeping surfaces and mobility assistance such as wheelchairs by providing consistent support.
  • Scheduled and accompanied clients to medical appointments.
  • Offered support for client mental and emotional needs to enhance physical outcomes and overall happiness.
  • Provided patients with assistance in completing daily tasks, reducing daily burden on family members.
  • Administered medications to patients and remained vigilant for negative side effects.
  • Kept close eye on behavior and emotional responses of clients to address concerns and protect each person from harm.
  • Coordinated daily medicine schedules and administration to help clients address symptoms and enhance quality of life.
  • Increased medication and medical terminology knowledge through research and continuing education.
  • Ran errands for patients, did shopping, and picked up other necessities.
  • Cooked tasty, nourishing meals for patients to promote better nutrition.

Education

GED -

JMHS
Glendale, WV

Skills

  • Production Operations
  • Construction Equipment
  • Material Handling
  • Conveyor System Operation
  • Measuring Tools
  • Shortening and Lengthening Lines
  • Monitoring Line Supplies
  • Organizational Policies
  • Accurate Weights
  • Performance Tracking
  • Productivity Performance
  • Portion Sizes
  • Heavy Lifting
  • Employee Equipment Training
  • Maintaining Clean Work Areas
  • Team Training
  • OSHA Regulations

Timeline

Line Lead

Longhorn Steakhouse
01.2023 - Current

Home Care Aide

The Warsinsky's
10.2020 - 11.2022

GED -

JMHS
Lander NettlesCook/Landscaper