Landon Rowe
Richmond,TX
Summary
Sales-oriented Meat Cutter with distinct cutting, customer service and quality assurance skills with over 9 years in the industry. Successful at providing thorough information to customers and staying calm in high-traffic times. Well-versed in using AS400, as I have been a meat cutter for over 6 years and a meat wrapper for over 3 years. Detail-oriented worker with a strong work ethic, exceptional interpersonal skills and time management abilities. Adept at working effectively and quickly mastering new skills.
Overview
11
11
years of professional experience
Work History
Meat Cutter
Costco
Katy, TX
02.2015 - Current
- Prepared special orders from customers that required specific cuts or trimming techniques.
- Checked expiration dates on packages of meat prior to stocking them on shelves or counters.
- Received and inspected incoming shipments of fresh and frozen meats to ensure product quality.
- Cut, trimmed, boned and ground beef, pork, veal, lamb and poultry for sale in the retail market.
- Operated a variety of meat cutting machines such as saws, slicers, grinders and tenderizers.
- Weighed meats for sale at the service counter or pre-packaged for sale in the retail market.
- Operated wrapping machines to package meats for sale in the store or for customers' orders.
- Stocked display cases with freshly cut meats according to merchandising standards.
- Rotated stock on shelves so that older items were used first while maintaining freshness of product.
- Cleaned work areas including counters, floors, walls and equipment using safe sanitizing solutions.
- Followed all safety procedures when handling sharp knives and other cutting tools.
- Adhered to food safety regulations regarding storage temperatures and sanitation protocols.
- Assisted customers with selecting cuts of meat based on their individual needs.
- Performed basic maintenance tasks on meat cutting equipment such as cleaning blades.
- Assisted other departments within the store when needed during peak business times.
- Maintained fully stocked retail shelves while rotating perishable products to prevent expiration and waste.
Deli Clerk
Randalls
Richmond, TX
01.2014 - 11.2024
- Maintained cleanliness of the deli area and equipment.
- Prepared all food orders according to customer specifications.
- Greeted customers in a friendly and professional manner.
- Rotated product on shelves to ensure freshness.
- Adhered to health and safety standards while preparing food.
- Assisted customers with selecting products from the deli case or menu board.
- Weighed, wrapped, and labeled meats, cheeses, salads, sandwiches. for customers' orders.
- Provided accurate pricing information when requested by customers.
- Ensured compliance with all local health department regulations regarding food preparation and storage procedures.
- Worked collaboratively with other staff members to ensure efficient operation of the store operations during peak hours of business activity.
Education
Wharton County Junior College
Wharton, TXSkills
- Meat Preparation
- Cutting Familiarity
- Food Safety
- Quality Control
- Supplies Maintenance
- Retail Cuts
- Sanitation Practices
- Health Code Compliance
- Workplace Safety
- Meat Processing
- Time Management
- Complex Problem-Solving
- Complaint Handling
- Analytical Thinking
- Effective Communication
- Product and Service Knowledge
- Product Knowledge
- Problem-Solving
- Task Prioritization
References
References available upon request.
Timeline
Meat Cutter
Costco
02.2015 - Current
Deli Clerk
Randalls
01.2014 - 11.2024
Wharton County Junior College