Hardworking and passionate job seeker with strong organizational skills eager to secure and maintain a position. Ready to help team achieve company goals.
Overview
7
7
years of professional experience
Work History
Land Surveyor
David E Archer & Associates
08.2022 - 06.2023
Improved land survey accuracy by implementing advanced GPS and GIS technologies.
Completed large-scale boundary surveys for commercial and residential projects, enhancing client satisfaction.
Conducted topographic surveys to assist in the design of infrastructure improvements.
Collaborated with civil engineers, architects, and construction teams to ensure accurate project execution.
Ensured legal compliance by conducting thorough research into property ownership, easements, and zoning regulations.
Managed multiple large-scale construction projects simultaneously while maintaining strict deadlines and budgets.
Plant Operator
Independence LLC
01.2021 - 06.2022
Increased plant efficiency by monitoring and adjusting equipment settings as needed.
Maintained a safe working environment by adhering to safety protocols and conducting regular inspections.
Improved overall plant performance through proactive maintenance and troubleshooting of equipment issues.
Ensured accurate data collection by diligently recording all operational parameters and equipment readings for analysis.
Optimized production processes by collaborating with engineers to implement process improvements.
Reduced downtime by quickly identifying and resolving equipment malfunctions or failures.
Upheld environmental standards by monitoring emissions, waste management, and disposal practices in compliance with regulations.
Enhanced team communication by providing clear instructions on tasks, goals, and expectations to fellow operators.
Master Grill Operator
Bergeron's Boudin & Cajun Meats
03.2016 - 02.2017
Enhanced customer satisfaction by efficiently preparing and serving high-quality grilled dishes.
Reduced food waste with proper storage and rotation of ingredients, maintaining freshness and quality.
Maintained a clean and organized work area, promoting a safe and sanitary environment for food preparation.
Mastered various cuts of meat to provide customers with the best possible dining experience.
Worked closely with other stations in the kitchen, coordinating efforts for seamless service.
Upheld stringent food safety protocols, minimizing the risk of cross-contamination and ensuring guest satisfaction.
Master Grill Operator
Bergeron's Boudin & Cajun Meats
04.2018 - 12.2020
Enhanced customer satisfaction by efficiently preparing and serving high-quality grilled dishes.
Reduced food waste with proper storage and rotation of ingredients, maintaining freshness and quality.
Maintained a clean and organized work area, promoting a safe and sanitary environment for food preparation.
Mastered various cuts of meat to provide customers with the best possible dining experience.
Worked closely with other stations in the kitchen, coordinating efforts for seamless service.
Upheld stringent food safety protocols, minimizing the risk of cross-contamination and ensuring guest satisfaction.