Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Larissa Velez

Larissa Velez

Jersey City

Summary

Detail-oriented friendly candidate with a passion in for the hospitality industry, providing excellent customer service and facilitating guest satisfaction. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Hardworking and flexible individual, team player, and committed to leaving a great, lasting impression.

Overview

9
9
years of professional experience

Work History

Guest Service Agent

Fairfield Inn & Suites
02.2024 - 11.2024
  • Investigated guest challenges and sources of dissatisfaction to offer timely resolution.
  • Assisted guests with check-ins, account inquiries, and any additional services needed.
  • Answered guest inquiries and provided information regarding hotel services and amenities.

Real Estate Agent

11.2022 - 01.2024
  • Advertised client properties through websites, social media, and real estate guides.
  • Managed contracts, negotiations, and all aspects of sales to finalize purchases and exceed customer expectations.

Banquet Server

The Grove at Centerton
08.2022 - 12.2022
  • Arranged linens and table settings according to seating plan and event theme.
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Worked with banquet manager to coordinate event set up and schedule.
  • Performed opening and closing duties for banquet hall, following checklist to restock supplies and clean up all service areas.

Office Assistant

Four Seasons Hotels and Resorts
01.2022 - 08.2022
  • Prepared and edited documents to produce precise, accurate and professional communication.
  • Answered and managed incoming and outgoing calls while recording accurate messages for distribution to office staff.
  • Processed incoming and outgoing mail and packages according to established procedures.
  • Promptly received and forwarded incoming communications, such as phone calls, emails, and letters, to appropriate staff.

Server/Trainer/Hostess

The Brass Tap
10.2021 - 06.2022
  • Taught servers to memorize menu ingredients and provide information on preparation methods.
  • Trained new team members on restaurant procedures, menu items, and performance strategies.
  • Demonstrated strong knowledge of food and beverage service standards and led by example to instill in new servers.
  • Utilized effective communication techniques to support server learning and comprehension.

Front Desk Receptionist

Spring Oak Senior Living
07.2021 - 10.2021
  • Collected room deposits, fees, and payments.
  • Resolved customer issues quickly and notified supervisor immediately when problems escalated.
  • Greeted guests at front desk and engaged in pleasant conversations while managing check-in process.

FOH trainer/Kitchen food prep/Marketing assistant

Chick-fil-A, Inc.
11.2015 - 07.2021
  • Provided exceptional customer service by promptly greeting and seating guests, ensuring a positive dining experience
  • Collaborated with kitchen staff to ensure accurate and timely delivery of food orders to tables
  • Managed cash transactions accurately and efficiently, maintaining a balanced cash drawer at the end of each shift
  • Assisted in training new team members on restaurant policies, procedures, and customer service standards
  • Maintained cleanliness and organization in the kitchen area, including proper storage of ingredients and utensils
  • Assisted with inventory management by monitoring stock levels and notifying supervisor when supplies needed to be replenished
  • Followed all safety and sanitation procedures to maintain a clean and safe working environment
  • Maintained a clean work area and followed all food safety guidelines to prevent cross-contamination

Education

Hotel & Restaurant Managemant - Tourism And Travel Management

Penn Foster Career School
Scranton, PA
04-2025

GED -

Rowan College of South Jersey
Vineland, NJ
05-2018

Skills

  • Culinary preparation
  • Kitchen Experience
  • Event catering
  • Food safety protocols
  • Customer service expertise
  • Client support
  • Upselling
  • Hospitality industry background
  • Travel itinerary coordination
  • Serving
  • Cash Handling
  • Organizational skills
  • Social media management
  • POS
  • Cleaning Experience
  • Marketing
  • Banquet Experience
  • Attention to detail
  • Event planning
  • Time management abilities

Languages

English
Native or Bilingual
Spanish
Limited Working
German
Elementary

Timeline

Guest Service Agent

Fairfield Inn & Suites
02.2024 - 11.2024

Real Estate Agent

11.2022 - 01.2024

Banquet Server

The Grove at Centerton
08.2022 - 12.2022

Office Assistant

Four Seasons Hotels and Resorts
01.2022 - 08.2022

Server/Trainer/Hostess

The Brass Tap
10.2021 - 06.2022

Front Desk Receptionist

Spring Oak Senior Living
07.2021 - 10.2021

FOH trainer/Kitchen food prep/Marketing assistant

Chick-fil-A, Inc.
11.2015 - 07.2021

Hotel & Restaurant Managemant - Tourism And Travel Management

Penn Foster Career School

GED -

Rowan College of South Jersey
Larissa Velez