Efficient hard-worker aiming to add value to a dynamic team while building skills. Well-versed in integrity with a strong understanding of the importance of acquiring and applying knowledge in order to help an establishment thrive. Service-oriented individual with 5 years of experience in restaurant operations. Dependable, quality-focused professional well-versed in serving delicious food and beverages while maintaining dining, kitchen and cleanliness standards. Collaborative team leader with comprehensive background of equitable supervision.