Summary
Overview
Work History
Education
Skills
Timeline
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Summary

Authorized to work in the US for any employer Experienced Food Service Worker knowledgeable about batch cooking, food safety and nutrition. Strong track record of reliability, accuracy and efficiency in all tasks. Maintains superior performance in both individual and team-focused duties. Diligent Food Preparation Worker helping serve up high quality meals through fine attention to detail and proactive customer service. Skilled at inventory management and restocking to keep food items fresh and readily accessible for cooking. Enforces strict sanitation practices to meet regulatory compliance standards. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

16
16
years of professional experience

Work History

Food Service Aide

Wynfield Park Health & Rehabilitation
06.2021 - Current
  • Maintained cleanliness and sanitation of kitchen and dining areas, adhering closely to health regulations and organizational standards.
  • Distributed meals to facility residents and collected trays and utensils after meals, circulating dining areas to anticipate and meet residents' food service needs.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Committed specified dietary restrictions, preferences or allergies to memory and verified that meals conformed to requirements prior to delivery.
  • Assisted in ingredient and meal preparation according to recipe specifications, individual dietary restrictions and culinary best practices.
  • Assessed plated food for presentation and verified correct serving temperature and serving size.

Inventory Specialist

Staples
05.2020 - 06.2021
  • Addressed internal supply problems head-on and developed creative solutions to prevent delays and missed targets.
  • Kept documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery.
  • Coordinated, collected and maintained vendor and organizational records.
  • Marked stock items with identification tags, stamps, electric marking tools or other labeling equipment.
  • Increased traceability of cargo through documentation and use of remote tracking systems.
  • Completed stock inventories to identify and address issues negatively impacting controls.

Assistant Manager

Jimmy Jazz
10.2016 - 05.2018
  • Developed loyal and highly satisfied customer base through proactive management of team customer service strategies.
  • Strengthened merchandising and promotional strategies to drive customer engagement and boost sales.
  • Established and optimized schedules to keep coverage and service in line with forecasted demands.
  • Verified inventory counts remained within monthly tolerance levels and compiled financial data in compliance with budget.
  • Offered hands-on assistance to customers, assessing needs and maintaining current knowledge of consumer preferences.
  • Achieved recognition for contribution to store success by optimizing sales.
  • Set and enforced policies focused on increasing team productivity and strengthening operational efficiency.
  • Monitored cash intake and deposit records, increasing accuracy and reducing discrepancies.

Shift Manager

Checkers Drive-In Restaurants, Inc
10.2008 - 10.2016
  • Excelled in every store position and regularly backed up front-line staff.
  • Trained and mentored new employees to maximize team performance.
  • Managed schedules, accepted time off requests and found coverage for short shifts.
  • Worked closely with team members to schedule breaks and shifts to meet state regulations.
  • Supervised employees and oversaw quality compliance with company standards for food and services.
  • Evaluated performance, adjusted strategies and maintained agile, sustainable operations.
  • Modernized and improved operational procedures to increase productivity and profitability while tightly controlling costs.
  • Checked building to confirm maintenance and cleaning met code and regulations.
  • Devised new promotional approaches to boost customer numbers and market penetration while enhancing engagement and driving growth.

Education

High School Diploma -

Westover High School
Albany, GA
05.2010

Skills

  • ServSafe
  • Menu memorization
  • Plates presentation
  • Safe food handling
  • Food assembly
  • Quality control
  • Patient care
  • Attention to Detail
  • Organization and Time Management

Timeline

Food Service Aide

Wynfield Park Health & Rehabilitation
06.2021 - Current

Inventory Specialist

Staples
05.2020 - 06.2021

Assistant Manager

Jimmy Jazz
10.2016 - 05.2018

Shift Manager

Checkers Drive-In Restaurants, Inc
10.2008 - 10.2016

High School Diploma -

Westover High School