Proactive Gasket Splicer and Dietary Supervisor with extensive experience in mechanical splicing and dietary management. Successfully trained teams, optimized processes, and ensured compliance with industry standards. Brings strong problem-solving skills, attention to detail, and effective communication to improve overall team performance and patient satisfaction. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
19
19
years of professional experience
Work History
Gasket Splicer
Ilpea Industries Inc
10.2013 - Current
Inspected completed work to identify faults and check conformance with specifications.
Complied with standards for production of safe, reliable cables.
Trained junior splicers, sharing expertise and best practices to enhance overall team performance.
Fed materials into splicing machine, tended to operations and troubleshot problems.
Collaborated with team members to complete complex splicing projects within tight deadlines.
Completed quality mechanical splicing at rate of 100 pieces per hour.
Dietary Supervisor
Richard Campbell Veterans Nursing Home
05.2006 - 10.2013
Reduced food waste by implementing inventory control measures and optimizing food storage practices.
Promoted healthy eating habits among patients through educational programs, workshops, and one-on-one consultations.
Continuously evaluated ingredient suppliers'' performance based on their ability to meet quality expectations while adhering to budget constraints.
Developed strong relationships with vendors, negotiating favorable pricing while maintaining quality standards for ingredients used in meal preparation.
Enhanced kitchen efficiency by streamlining meal preparation processes and introducing time-saving techniques.
Collaborated with healthcare professionals to create specialized diets for patients with specific medical conditions or nutritional requirements.
Boosted overall patient satisfaction levels due to timely response rates on special diet requests or modifications.
Organized in-service training sessions for dietary staff members, addressing critical topics such as food safety, sanitation procedures, and nutritional guidelines.
Maintained a clean and safe work environment by enforcing strict sanitation guidelines and safety protocols.
Increased employee retention through effective training, mentoring, and performance evaluations of dietary staff members.
Visited with residents to inquire about satisfaction, quality, and personal preferences.
Trained new hires in food handling and safety protocols to boost knowledge and performance.
Monitored food preparation, production, and plating for quality control.
Scheduled and rotated staff for adequate coverage and fair distribution of workload.
Directed activities of team of skilled kitchen workers preparing and serving meals.
Journeyman Sheet Metal Worker at Prairie Metal Industries, Nordic Mechanichal, ASM Industries.Journeyman Sheet Metal Worker at Prairie Metal Industries, Nordic Mechanichal, ASM Industries.