Latonya Bates
Columbia,South Carolina
Summary
Sterile processing supervisor with comprehensive experience in managing sterile processing operations and ensuring compliance with health standards. Known for strong focus on teamwork and delivering quality results, adapting seamlessly to changing demands. Proficient in sterilization techniques and inventory management, with reliable and results-driven personality.
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
Cook
Prisma Health Baptist
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Communicated closely with servers to fully understand special orders for customers.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Contributed to positive guest experiences by accommodating special dietary needs and requests.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
- Tasted, smelled, and pierced food with fork to verify sufficient cooking.
- Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.
- Trained new kitchen staff, ensuring they met restaurant's high standards.
- Adapted quickly to menu changes and customer requests, demonstrating flexibility and problem-solving skills.
- Enhanced kitchen efficiency by streamlining prep work processes.
- Coordinated with front of house to ensure smooth service during busy periods, enhancing customer dining experience.
- Maintained high standards of hygiene and cleanliness, ensuring safe dining environment.
- Conducted regular quality checks on ingredients, ensuring only best were used in meal preparation.
- Fostered culture of teamwork and communication within kitchen, leading to improved efficiency.
- Developed and maintained clean and organized kitchen workspace, setting standard for team.
- Managed time effectively to ensure timely meal preparation, even during peak hours.
- Ensured compliance with all food safety regulations, maintaining record of excellence in health inspections.
Sterile Processing Supervisor
Prisma Health Richland
11.2018 - Current
- Improved patient safety by rigorously monitoring sterilization processes and ensuring adherence to established guidelines.
- Conducted periodic risk assessments to identify potential areas of concern within the department''s operations, leading to proactive problem-solving measures.
- Mentored junior staff members in best practices, fostering an atmosphere of ongoing professional development within the team.
- Established a strong team atmosphere by fostering collaboration and open communication between staff members, leading to better problem-solving and decision-making processes.
- Assessed departmental performance regularly through audits and feedback sessions, continually refining processes for enhanced results.
- Reduced equipment downtime with diligent maintenance, repair coordination, and timely replacement recommendations.
- Enhanced sterile processing efficiency by implementing strict procedural protocols and quality assurance measures.
- Ensured compliance with all relevant local, state and federal regulations through diligent documentation and reporting practices.
- Developed strong relationships with vendors and suppliers, ensuring a consistent supply of high-quality materials for the department.
- Championed workplace safety initiatives, maintaining a clean and organized work environment free from hazards.
- Trained new employees in sterile processing techniques, leading to faster onboarding and reduced errors.
- Collaborated with surgical teams to ensure timely delivery of well-maintained instruments for optimal surgery outcomes.
- Promoted a culture of continuous improvement by encouraging open communication channels between team members for sharing ideas and addressing concerns.
- Stayed current on latest industry trends regarding sterilization techniques by attending conferences or workshops which contributed to the department''s overall knowledge base.
- Streamlined workflow for the department by optimizing staff scheduling and task allocation.
- Participated in cross-functional meetings with other hospital departments to improve communication and collaboration in patient care efforts.
- Established and maintained effective communication with staff, physicians and community organizations to promote high quality patient care.
- Liaised with other healthcare professionals to develop comprehensive patient care plans and provide highest quality of care.
- Conducted routine facility inspections, identifying areas needing improvement and eliminating hazards posed to staff and residents for continued compliance with associated regulations.
- Monitored and inspected staff processes to eliminate hazards posed for both residents and staff while ensuring continuous compliance with regulations.
Education
Associate of Science - Medical Office Management
Virginia College
Columbia, SC04.2013
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Multitasking and organization
- Effective planner
- Time management
- Problem-solving
- Attention to detail
- Team collaboration
- Health and safety compliance
- Staff training
- Positive and professional
- Teamwork and collaboration
Certification
CRCST
CIS
Timeline
Sterile Processing Supervisor
Prisma Health Richland
11.2018 - Current
Cook
Prisma Health Baptist
Associate of Science - Medical Office Management
Virginia College
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