Proven leader with a track record of enhancing operational efficiency and team productivity at HopeHealth. Skilled in vendor management and quality control, adept at multitasking and decision-making. Improved service standards through strategic negotiations, demonstrating exceptional planning and teamwork abilities. Prioritizes high-quality outcomes and customer satisfaction, embodying flexibility and adaptability in fast-paced environments. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.
Hi, I’m
Latwan Smalls
Florence,SC
Summary
Overview
3
years of professional experience
Work History
Hilton Garden Inn Hotel
Houseman
02.2023 - 06.2024
Job overview
- Disposed of trash and recyclables each day to avoid waste buildup.
- Reported found guest articles and merchandise damage to managers on duty.
- Assisted in inventory management through timely restocking of housekeeping supplies and linens as needed.
- Gathered linen supplies and organized linen closets for prompt room restocking.
- Contributed to the hotel''s green initiatives by adhering to proper recycling and waste disposal practices consistently.
- Restocked cleaning storage cabinets, carts and baskets for easy use.
- Completed special housekeeping actions such as turning mattresses on set schedule.
Hardees Fast Food
Cook Shift Leader
10.2022 - 11.2023
Job overview
- Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
- Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
- Placed orders to restock items before supplies ran out.
- Enhanced customer satisfaction by consistently delivering high-quality meals in a timely manner.
- Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
- Maintained well-organized mise en place to keep work consistent.
- Handled high-pressure situations calmly and professionally, maintaining focus on completing tasks efficiently without compromising quality.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Improved kitchen efficiency by implementing streamlined cooking processes and procedures.
Zaxby’s Fast Food
Cook
02.2022 - 12.2022
Job overview
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
HopeHealth
Vendor Management Specialist
05.2021 - 01.2022
Job overview
- Facilitated smooth onboarding processes for new vendors, providing clear guidelines on expectations and procedures for seamless integration into the supply chain network.
- Strengthened vendor relationships and enhanced revenue streams by applying business development opportunities.
- Managed Type vendor contracts and relationships through collaboration to maximize cost-effectiveness, optimize delivery schedules and maintain service standards.
- Coordinated cross-functional teams to evaluate potential vendors, leading to more informed decision-making during the selection process.
- Achieved optimal goals by executing negotiation strategies for prices and services.
Education
Wilson High SchoolFlorence, Sc
Diploma
05.2023
University Overview
- Honor Roll
- 3.0 GPA
- Relevant Coursework: welding & autobody
Skills
Leadership
Timeline
Houseman
Hilton Garden Inn Hotel
02.2023 - 06.2024
Cook Shift Leader
Hardees Fast Food
10.2022 - 11.2023
Cook
Zaxby’s Fast Food
02.2022 - 12.2022
Vendor Management Specialist
HopeHealth
05.2021 - 01.2022
Wilson High School
Diploma
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