Summary
Overview
Work History
Education
Skills
Certification
Leadership Experience
Timeline
Generic

Laura K. Davis

Camp Verde,AZ

Summary

Results-driven environmental and policy professional with experience in program planning, regulatory compliance, and stakeholder collaboration. Proven ability to manage multi-state programs, evaluate policy impact, and ensure alignment with federal and industry standards in agricultural and environmental contexts.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Co-Owner & Operations Lead

Two Sisters' Tomatoes
Camp Verde, AZ
04.2021 - Current
  • Ensured compliance with USDA food access programs, including SFMNP and SNAP.
  • Led community distribution initiatives, focusing on food donations and outreach efforts.
  • Implemented environmentally conscious agricultural techniques to enhance sustainability.
  • Managed land and soil resources to promote long-term ecological health.

Program Specialist

USDA, Food and Nutrition Services
08.2022 - 03.2025
  • Served as liaison for state-level agricultural and nutrition policy coordination across Ohio.
  • Managed $10M+ modernization projects involving multi-state farmer’s market programs.
  • Hosted outreach sessions across 7 states to support compliance and collaboration.
  • Approved policy waivers and led quarterly regional coordination meetings.

Research Assistant

Ohio University, Economic Development Center
06.2021 - 01.2023
  • Conducted forestry and visitor-use data analysis with USDA Forest Service reports.
  • Developed grant proposals and supported strategic planning in Appalachian regions.

Nutrition Sensitive Food Security Volunteer

Peace Corps Nepal
01.2019 - 03.2020
  • Established tree nursery to support villagers in cultivating fodder and fruit trees.
  • Conducted environmental education programs on forest ecology and sustainable ecosystems.
  • Secured funding through USAID for apiculture, emphasizing benefits for native honey bees.
  • Organized women's and farmers' groups to provide training on health and agricultural practices.

Fieldcrew

Ohio State University
03.2016 - 12.2018
  • Executed grounds maintenance to enhance facility aesthetics.
  • Maintained shrubs and planted trees to promote greenery.
  • Applied knowledge of grass maintenance to ensure healthy growth.

Education

Master of Public Administration -

Ohio University

Bachelor of Science - Agricultural Business & Applied Economics

The Ohio State University

Skills

  • Environmental Policy & Compliance
  • Vegetation Management Strategy
  • Stakeholder Engagement & Outreach
  • Data-Driven Decision Making
  • Program Planning & Evaluation
  • Public Speaking & Cross-Team Collaboration
  • Regulatory compliance
  • Project management

Certification

  • Returned Peace Corps Volunteer
  • American FFA Degree Recipient
  • National Agrimarketing Association – 6th Place, 2017

Leadership Experience

  • Graduate Student Senate, Ohio University – Governance & Health Committees
  • Alpha Zeta Partners – Policy Program in Washington D.C.
  • Peace Corps Nepal – Grant Writer and Community Agricultural Leader

Timeline

Program Specialist

USDA, Food and Nutrition Services
08.2022 - 03.2025

Research Assistant

Ohio University, Economic Development Center
06.2021 - 01.2023

Co-Owner & Operations Lead

Two Sisters' Tomatoes
04.2021 - Current

Nutrition Sensitive Food Security Volunteer

Peace Corps Nepal
01.2019 - 03.2020

Fieldcrew

Ohio State University
03.2016 - 12.2018

Master of Public Administration -

Ohio University

Bachelor of Science - Agricultural Business & Applied Economics

The Ohio State University

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