Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Laura Merenda

Richmond Hill,NY

Summary

Proven leader with extensive experience at Restaurant Associates A Division of Compass Group, adept in workplace safety and fostering team collaboration. Excelled in enhancing operational efficiency and customer satisfaction, demonstrating exceptional problem-solving and effective communication skills. Achieved significant improvements in employee performance and customer service quality, embodying reliability and adaptability in high-pressure environments.

Overview

8
8
years of professional experience

Work History

Food Floor Lead

Restaurant Associates A Division of Compass Group
05.2023 - Current
  • Ensured compliance with safety regulations, maintaining a clean and hazard-free work environment for all employees.
  • Developed employee schedules, balancing individual preferences while meeting the operational needs of the business effectively.
  • Resolved conflicts between employees professionally, fostering a positive working environment that encouraged collaboration rather than competition.
  • Monitored employee performance regularly, identifying areas for improvement and offering constructive feedback accordingly.

Food Runner

Restaurant Associates A Division of Compass Group
11.2016 - 05.2023
  • Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
  • Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
  • Greeted customers and provided outstanding customer service.
  • Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.

Meal Recovery During the Pandemic, Food Delivery

Russo's On The Bay
04.2020 - 06.2022
  • Utilized strong problem-solving skills to address any unexpected challenges or obstacles encountered during deliveries.
  • Verified order accuracy before dispatch, reducing instances of customer complaints.
  • Communicated effectively with restaurant staff to ensure accurate order fulfillment and timely pickups.
  • Adhered to strict food safety guidelines, minimizing the risk of contamination or spoilage during transport.
  • Implemented GPS technology for streamlined route planning and improved delivery efficiency.
  • Enhanced customer satisfaction by delivering meals promptly and accurately.
  • Respected customers'' needs for contactless delivery options during the pandemic period.
  • Maintained a clean and organized vehicle, ensuring safe food transportation.
  • Provided exceptional customer service by addressing inquiries or concerns promptly and professionally.

Education

Bachelor Of Commerce -

Normal Gral San Martin
San Juan, Argentina
11.1992

Skills

  • Workplace Safety
  • Store operations
  • Employee Training
  • Staff Scheduling
  • Friendly and Helpful
  • Teamwork and Collaboration
  • Customer Service
  • Problem-Solving
  • Honest and Dependable
  • Reliable and Responsible
  • Attention to Detail
  • Adaptable and Flexible
  • Reliability
  • Team Cooperation
  • Customer Assistance
  • Team Collaboration
  • Team Leadership
  • Active Listening
  • Effective Communication
  • Positive Customer Engagement

Languages

Spanish
Professional Working
English
Intermediate (B1)

Timeline

Food Floor Lead

Restaurant Associates A Division of Compass Group
05.2023 - Current

Meal Recovery During the Pandemic, Food Delivery

Russo's On The Bay
04.2020 - 06.2022

Food Runner

Restaurant Associates A Division of Compass Group
11.2016 - 05.2023

Bachelor Of Commerce -

Normal Gral San Martin
Laura Merenda