Hospitality professional with over 10 years of experience in delivering outstanding guest service and managing high-performing teams. Proven track record in enhancing daily operations and creating inviting environments that strengthen customer loyalty. Expertise spans both fast-paced cafés and upscale dining, emphasizing purpose-driven service and cultural sensitivity. Seeking to leverage leadership skills and operational knowledge in a mission-focused organization.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Barista & Wholesale Support Specialist
Sightglass Coffee Roastery
Los Angeles, California
09.2025 - Current
Delivered high-quality specialty coffee service, ensuring speed and hospitality in high-volume settings.
Educated customers on coffee origins and brewing techniques to enhance guest experience.
Established strong relationships with regular guests through personalized service and expertise.
Supported wholesale partners by preparing events and providing on-site assistance during tastings and trainings.
Represented brand at public and private events to engage wholesale accounts.
Coordinated logistics for wholesale activations, overseeing equipment setup and breakdown.
Server-Barista
Cafe Gratitude
Venice, California
04.2024 - 12.2025
Provided heartfelt service in high-volume, plant-based restaurant focused on wellness and sustainability.
Fostered genuine connections with guests to embody brand's mission of gratitude and positivity.
Guided guests through seasonal, organic menu with personalized recommendations based on dietary preferences.
Maintained operational efficiency during busy shifts, supporting coworkers and ensuring smooth FOH operations.
Recognized as Employee of the Month on multiple occasions for maintaining high standards.
Assisted in inventory management by restocking supplies as needed.
Front Of The House Lead
The Spoke & Bird Cafe
Chicago, Illinois
08.2020 - 02.2024
Oversaw front-of-house operations, achieving 95% guest satisfaction through seamless experiences.
Managed staffing, scheduling, and training to enhance service efficiency in fast-paced environment.
Resolved guest concerns as primary contact, creating a welcoming atmosphere for all visitors.
Streamlined operational processes, including inventory management and vendor coordination, ensuring service excellence.
Fostered collaborative team culture, enhancing staff performance by 15% through targeted training initiatives.
Executed community engagement initiatives with Women's Park District, increasing customer participation by 20%.
Server
Trivoli Tavern
Chicago, Illinois
10.2022 - 12.2023
Delivered exceptional service in a high-volume tavern specializing in elevated American cuisine.
Managed multiple tables during peak hours, ensuring efficiency and attention to detail.
Provided personalized guest experiences with tailored food and beverage recommendations.
Consistently recognized by guests and supervisors for professionalism and hospitality.
Trained new servers on menu offerings, POS systems, and customer service protocols.
Education
Master's Degree - Economy
University of Granada
Spain
11.2017
Bachelor's Degree - Business Administration
Catholic University
Colombia
12.2012
Skills
Fluent in English and Spanish
Team leadership
Guest relationship management
Training development
Multitasking and organization
POS system expertise: Toast and Square
Timeline
Barista & Wholesale Support Specialist
Sightglass Coffee Roastery
09.2025 - Current
Server-Barista
Cafe Gratitude
04.2024 - 12.2025
Server
Trivoli Tavern
10.2022 - 12.2023
Front Of The House Lead
The Spoke & Bird Cafe
08.2020 - 02.2024
Master's Degree - Economy
University of Granada
Bachelor's Degree - Business Administration
Catholic University
Accomplishments
Awarded Employee of the Quarter at Sightglass Coffee Roasters for exceeding performance expectations and contributing to team and brand excellence