Laura Zitouni

Part time venue manager. Work closely with owner securing clients for weddings and special events at the retreat. Responsible to gather all information for events such as vendor’s insurance, layout and timeline. Available to answer any questions about the venue and local vendors. Oversee the day of the event.

• In charge of the day to day operation
• Main wedding Planner for the company
• Created competitive packages for wedding and Social Events
• Sent out proposals with follow up questions
• Oversee events with my team of coordinators
• Network with other professionals
• Post photos and information to social media
• Organized two private Open Houses at Los Angeles River center and Gardens
• In charge of setting up vendors
• Couples got to interact with top professionals
• Continue to grow my business with marketing and advertising.

• As owner, I was involved in all aspects of the business
• I was in charge of all marketing and the operation of the company
• Set sales goals for my sales team
• Created ongoing promotions and specials for new business and existing
• Oversaw the social media platforms
• Met with clients for consultations
• Very hands-on with clients
• Knowledgeable in Food and beverage and special dietary needs
• Created menus based on new trends including 100% vegan menus
• Coordinate all details including rentals, emails, and timelines
• Trained staff in the office about food and event set up
• Coached them on closing leads effectively
• Trained the Professional staff that worked the events
• Motivated staff with acknowledgments of their great work
• Created Website and Branding
• Oversaw many events and weddings to ensure all details and contract were fulfilled
• Liaison with the Chef with weekly BEO meetings.