Summary
Overview
Work History
Education
Skills
Timeline
Lauren Chehouri

Lauren Chehouri

Lifetime learner, Steward, Personal Assistant

Summary

Dynamic and results-oriented professional with a proven track record at Saint Petersburg Yacht Club, enhancing operational efficiency and team productivity through expert staff training, streamlining inventory needs, and innovative waste reduction initiatives. Skilled in active listening and critical thinking, I excel in fast-paced environments, consistently achieving and exceeding employer-desired outcomes.

Overview

23
23
years of professional experience

Work History

Steward Supervisor, Chef

Saint Petersburg Yacht Club
08.2023 - Current


  • Implemented staff training programs to ensure adherence to safety protocols and industry best practices.
  • Spearheaded initiatives aimed at reducing environmental impact, such as recycling programs and water conservation efforts within the facility.
  • Actively participated in recruiting efforts for the stewarding department, making hiring recommendations based on skills, experience, and fit with the team.
  • Evaluated existing processes and procedures to identify areas for improvement, implementing changes that resulted in time-saving efficiencies without sacrificing quality or safety standards.
  • Collaborated with executive chef on menu planning, incorporating seasonal ingredients for fresh offerings that attracted repeat customers.
  • Developed a strong rapport with kitchen staff, promoting a collaborative work environment that improved overall productivity.
  • Maintained high standards of cleanliness and sanitation in all areas, resulting in consistently positive health inspection reports.
  • Enhanced team efficiency by implementing new procedures and streamlining daily operations.
  • Reduced food waste by closely monitoring inventory levels and adjusting orders accordingly.
  • Ensured proper maintenance of equipment and facilities through regular inspections and prompt repair or replacement as needed
  • Trained new hires in food handling and safety protocols to boost knowledge and performance.
  • Monitored food inventory and supplies to prevent waste.

Personal Assistant

April Gayle Gauseman
10.2020 - 06.2023


  • Oversaw personal and professional calendars and coordinated appointments for future events.
  • Responded to emails and other correspondence to facilitate communication and enhance business processes.
  • Improved time management of the executive through effective prioritization and organization of tasks.
  • Displayed absolute discretion at handling confidential information.
  • Aided executive in personal tasks such as scheduling appointments or running errands when needed.
  • Attended meetings, took notes and tracked action items.
  • Served as first point of contact for incoming visitors or phone calls, ensuring prompt responses or directing inquiries appropriately.
  • Accomplished project deadlines by assisting with task completion whenever required.
  • Communicated with contractors to discuss schedules, project requirements and upcoming appointments.
  • Kept detailed track of household and maintenance inventory and schedules.
  • Facilitated smooth office operations by managing supplies inventory and overseeing maintenance requests.
  • Supported executive in achieving goals by proactively anticipating needs and addressing concerns promptly.
  • Provided research assistance on various projects, leading to informed decisions based on accurate information.
  • Managed complex calendar coordination across multiple time zones for seamless meeting
  • Increased efficiency in administrative processes by implementing new organizational systems and tools.
  • Entrusted to handle confidential and sensitive situations in professional matter.
  • Completed household tasks by assisting with laundry, light housekeeping and grocery shopping.
  • In charge of multiple renovation projects at multiple locations.
  • Scheduling professional consultations and obtaining estimates for multiple renovations at several properties. Making selection of professional and ensuring successful project completion.
  • Collecting and reviewing all team member work hours. Ensuring accuracy and proper deductions for every employee every week. Processed and distributed payroll weekly for approximately 12 employees.

Licensed Practical Nurse

Dr.Hisham Hanai
10.2008 - 05.2012
  • Expanded on my nursing skills in an office setting.
  • Learned coding and billing procedures for accurate insurance reimbursement.
  • Regularly communicated with legal teams regarding patient status and outcomes related to motor vehicle accidents,malpractice incidents, and other unexpected life events the patient fell victim to.
  • Regularly reviewed and updated patient medications, lab results, procedures, and activities of daily living.
  • Scheduled appointments, procedures, presentations and travel for Dr.Hanai. Additionally ensuring all licensing and certification requirements up to date and easily accessible for review.
  • Reviewing new patient charts ensuring accuracy and proper documentation and order while maintaining all HIPPA protocols.
  • Proactively monitoring and evaluating new medications available for patients and if warranted scheduling the pharmaceutical representative for further education.

Licensed Practical Nurse

Palms Of Pasadena Hospital
01.2001 - 09.2010
  • Improved patient outcomes by administering medications, monitoring vital signs, and documenting relevant information.
  • Cared for wounds, provided treatments, and assisted with procedures.
  • Assisted with admissions, appointments, transfers, and discharges.
  • Collaborated with interdisciplinary healthcare teams to ensure continuous quality improvement in patient care delivery.
  • Documented accurate and complete patient information to address patient problems and expected outcomes.
  • Demonstrated excellent technical skills in wound dressing changes, IV therapy administration, catheter insertion, and other routine nursing procedures.
  • Managed patient care through closely monitoring respiration, blood pressure, and blood glucose levels.
  • Facilitated efficient communication between patients, families, and healthcare providers to promote continuity of care across settings.
  • Managed time-sensitive tasks effectively under pressure while maintaining composure during critical situations or emergencies.
  • Adapted quickly to changing patient needs, adjusting care plans accordingly to ensure optimal outcomes in diverse clinical scenarios.
  • Provided compassionate palliative care for terminally ill patients while supporting their emotional needs during end-of-life stages.
  • Collaborated with interdisciplinary team of healthcare and social service providers to address patients' needs through effective intervention and care planning.
  • Educated patients and families on health promotion, disease prevention, and self-care management strategies.
  • Used aseptic techniques to provide sterilized wound care and dressing applications.
  • Offered immediate assistance in emergency and routine paging situations to evaluate needs and deliver care.
  • Delivered culturally competent care that respected diverse patient populations'' unique values, beliefs, and traditions.
  • Ensured regulatory compliance by adhering to infection control protocols and maintaining accurate documentation of patient data.
  • Increased patient satisfaction scores by consistently delivering high-quality nursing care tailored to individual needs and preferences.
  • Promoted a culture of teamwork through active participation in unit meetings, performance improvement initiatives, and collaborative problem-solving efforts.
  • Contributed to organizational success by participating in accreditation surveys, quality assurance programs, and ongoing staff education activities.
  • Reviewed patient history to verify conditions and current medications.
  • Coordinated patient transfers to other facilities.
  • Managed various general office duties such as answering multiple telephone lines, completing insurance forms, and mailing monthly invoice statements to patients.

Education

Bachelor Of Business Admini Healthcare Management - Healthcare Management Gerontology

American InterContinental University, Schaumburg, IL

Practical Nurse - Practical Nursing

Pinellas Technical Education Center, St. Petersburg, FL

Skills

  • Sanitation Standards
  • Task Delegation
  • Employee Scheduling
  • Waste Reduction
  • Basic accounting
  • Customer Service
  • Critical Thinking
  • Food Safety
  • Cash Handling
  • Microsoft Excel
  • Safety Training
  • Cooking
  • Hiring and Onboarding
  • Food safety understanding
  • Opening and closing procedures
  • Food plating and presentation
  • Inventory Control
  • Sanitizing understanding
  • Point of Sale POS Software
  • Work Station Assignments
  • Inventory controls
  • Data Entry Software
  • Timesheet Organization
  • Work Schedule Creation
  • Recipes and menu planning
  • Supplies Purchasing
  • Quickbooks
  • Orientation and Onboarding
  • Personnel Data Reporting
  • Policies Development
  • Disciplinary Write-ups
  • ServSafe Food Manager
  • Payroll Preparation
  • Workload prioritization
  • Keep up to date with education opportunities
  • Excellent time management skills
  • Critical thinking, problem solving, active listening/communication-skills and conflict resolution always at 100%

Timeline

Steward Supervisor, Chef - Saint Petersburg Yacht Club
08.2023 - Current
Personal Assistant - April Gayle Gauseman
10.2020 - 06.2023
Licensed Practical Nurse - Dr.Hisham Hanai
10.2008 - 05.2012
Licensed Practical Nurse - Palms Of Pasadena Hospital
01.2001 - 09.2010
American InterContinental University - Bachelor Of Business Admini Healthcare Management , Healthcare Management Gerontology
Pinellas Technical Education Center - Practical Nurse, Practical Nursing
Lauren ChehouriLifetime learner, Steward, Personal Assistant