Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
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Lauren Fliegel

Tempe,AZ

Summary

Adept Lead Line Cook with a proven track record at Chili's Bar and Grill, showcasing expertise in grilling techniques and kitchen organization. Excelled in enhancing food presentation and fostering a positive work environment, significantly contributing to high customer satisfaction. Demonstrates mastery in safe food handling and mentoring new cooks, underscoring a commitment to culinary excellence and teamwork.

Overview

3
3
years of professional experience

Work History

Lead Line Cook

Chili's Bar and Grill
Carefree, Arizona
04.2022 - 01.2025
  • Directed line cooks to ensure tasks were completed efficiently.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Cultivated positive and healthy work environment for all.
  • Gained extensive knowledge in food preparation and inspection.
  • Served as certified trainer for new cooks, instructing them thoroughly on line processes.
  • Safely operated ovens, fryers and grills to prevent injuries and accidents.
  • Sanitized workstation at end of shift to prevent foodborne illnesses.
  • Set up workstations with needed ingredients, utensils and cooking equipment.
  • Collaborated with team to deliver timely service of items.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Enhanced precision in culinary work.

Host

Chili's Bar and Grill
Carefree, AZ
04.2022 - 07.2024
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Greeted guests upon arrival and provided them with menus.
  • Answered customer inquiries regarding the menu, restaurant services, and special promotions.
  • Managed guest expectations by relaying information regarding hours, wait times and specials.
  • Checked dining and serving areas to verify proper cleanliness and readiness for guests.
  • Maintained cleanliness of lobby area, including wiping down tables and chairs.
  • Ensured compliance with health and safety regulations within the restaurant.
  • Performed walk-throughs during service to monitor guest satisfaction and advise serving and bussing staff of specific guest needs.
  • Informed patrons of specialties and features.

Education

Bachelor of Science - Biological Sciences

Barrett Honors College, ASU
Tempe, AZ
05-2028

High School Diploma -

Boulder Creek Highschool
Anthem, AZ
05-2024

Skills

  • Grilling techniques
  • Spoilage prevention
  • Menu planning
  • Safe food handling
  • Cost reduction
  • Kitchen organization
  • Food presentation
  • Cooking techniques
  • Workstation organization
  • Knife skills

Accomplishments

  • I was accepted into the rigorous Barrett Honors College
  • I am a student who was placed on the Dean's List for outstanding academic achievement

Languages

Spanish
Elementary

Timeline

Lead Line Cook

Chili's Bar and Grill
04.2022 - 01.2025

Host

Chili's Bar and Grill
04.2022 - 07.2024

Bachelor of Science - Biological Sciences

Barrett Honors College, ASU

High School Diploma -

Boulder Creek Highschool
Lauren Fliegel