Lauren Bailey

Dynamic Assistant General Manager at Ruth's Chris Steak House with proven expertise in operations management and staff development. Enhanced guest satisfaction through strategic training programs and effective inventory control, resulting in optimized stock levels. Strong leadership skills fostered a motivated team, driving exceptional service quality and Guest retention.

WIth a lifelong foundation in the Hospitality Industry beginning at the age of fourteen, I bring over two decades of hands-on experience, operational expertise, and people-centered leadership. Although my formal education was limited when I left The Center for Creative Arts to help support my family, the real-world experience I gained has shaped me into a resilient , resourceful,and growth-driven professional. Raised in a Christian household, I carry strong values, a dedicated work ethic, and an unwavering commitment to excellence.

My passion for hospitality has fueled a continual desire to learn, improve, and elevate the guest and employee experience. I believe that if you can succeed in hospitality-an industry rooted in service, adaptability, and human connection-you can thrive in any area of business. Serving others, is a universal language, and I take pride in earning respect by leading from the front, never hesitate to step into chaos, roll up my sleeves, and support my team.

I value communication, teamwork, and creating an environment where staff feel like a community rather than just coworkers. With the right leadership perspective, operational challenges don't have to be a "nightmare"-they can be opportunities to build culture, strengthen relationships, and deliver excellence. I bring this mindset into every role, driving results through integrity, collaboration, and genuine passion for the work.