Summary
Overview
Work History
Education
Skills
Timeline
Generic

LaVar Hilliard

Delmar,MD

Summary

Committed to upholding high standards of food safety and quality control.

Driven Desired Position with background in coaching wrestling, fostering athletes' development and technique refinement. Demonstrated success in leading teams to competitive achievements and nurturing individual growth. Proven ability to implement strategic training programs and cultivate positive, disciplined team environment.

Overview

23
23
years of professional experience

Work History

Food Service Manager

Wicomico County Board Of Education
10.2019 - Current
  • Promoted a positive work environment by fostering open communication and resolving conflicts in a timely manner.
  • Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
  • Conducted regular equipment maintenance checks for safe operation and reduced downtime due to malfunctions.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Upheld strict adherence to allergen safety procedures, ensuring cross-contamination prevention measures were followed diligently during preparation processes.
  • Ensured consistent quality of dishes by overseeing recipe execution and conducting regular taste tests.
  • Coached new hires in kitchen protocols, speeding up their integration into team.
  • Reduced food waste significantly with meticulous inventory management.
  • Directed food preparation and cooking activities to meet health and safety standards.
  • Monitored food inventory and supplies to prevent waste.

Kitchen Supervisor

Aramark Wicomico County Corrections
06.2016 - 09.2019
  • Reduced food waste through effective inventory management and menu planning.
  • Reviewed employee performance regularly, providing constructive feedback for improvement opportunities.
  • Assisted in menu development, considering seasonal ingredients, customer preferences, and profitability goals.
  • Enhanced kitchen efficiency by streamlining processes and implementing time-saving techniques.
  • Managed staff scheduling, ensuring optimal coverage during peak hours and minimizing labor costs.
  • Prepared special event menus for catered functions, accommodating dietary restrictions as needed.

Trv Specialist

Creditplus
03.2014 - 06.2018
  • Executed tasks in compliance with company guidelines to maintain work quality.
  • Improved customer satisfaction rates through proactive problem-solving and efficient complaint resolution.

Kitchen Supervisor

Dumser's Dairyland Restaurant
04.2002 - 03.2014
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Trained new team members on kitchen procedures, safety protocols, and company standards.
  • Controlled food costs and managed inventory.
  • Maintained high sanitation standards through routine cleaning protocols and adherence to health regulations.
  • Monitored food preparation, production, and plating for quality control.
  • Monitored daily food production levels to maintain appropriate stock levels while avoiding overproduction or shortages.

Education

Associate Of Science - Business Management

Wor Wic Community College
Salisbury MD
05.2014

Supervisor Development - Business

Wor Wic Community College
Salisbury, MD
05.2014

Diploma -

Stephen Decatur High School
Berlin MD
05.2005

Skills

  • Customer service
  • Food storage
  • Staff supervision
  • Staff leadership
  • Team development

Timeline

Food Service Manager

Wicomico County Board Of Education
10.2019 - Current

Kitchen Supervisor

Aramark Wicomico County Corrections
06.2016 - 09.2019

Trv Specialist

Creditplus
03.2014 - 06.2018

Kitchen Supervisor

Dumser's Dairyland Restaurant
04.2002 - 03.2014

Associate Of Science - Business Management

Wor Wic Community College

Supervisor Development - Business

Wor Wic Community College

Diploma -

Stephen Decatur High School

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LaVar Hilliard