Summary
Overview
Work History
Education
Skills
Work Availability
Timeline
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Lavinsky Wiley

Houston,TX

Summary

- Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with food cooking certification. Hardworking and enthusiastic


- Maintenance Helper trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

15
15
years of professional experience

Work History

Line Cook

Olive Garden Restaurant
01.2011 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.

Maintenance Helper

BG Staffing
04.2022 - 01.2023
  • Loaded, unloaded and moved material to and from storage and production areas.
  • Provided facility inspection and maintenance to achieve superior levels of cleanliness and upkeep.
  • Performed minor wall repair, installed drywall and applied wallpaper.
  • Cleaned and lubricated parts to keep equipment operating at peak performance.

Construction Laborer

Private Individual
01.2013 - 05.2015
  • Utilized hammers, saws, squares, levels and fastening devices to complete projects.
  • Worked independently in fast-paced environment while meeting productivity and quality expectations.
  • Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
  • Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.

Education

High School Diploma -

Ouachita Parish High School
Monroe, LA
06.2013

Skills

  • Food Spoilage Prevention
  • Cutting Techniques
  • Food Presentation Talent
  • Cutting Meat
  • Ingredients Measuring
  • Team Oriented
  • Train Empl
  • Facility Upkeep
  • Corrective Maintenance

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Maintenance Helper

BG Staffing
04.2022 - 01.2023

Construction Laborer

Private Individual
01.2013 - 05.2015

Line Cook

Olive Garden Restaurant
01.2011 - Current

High School Diploma -

Ouachita Parish High School

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Lavinsky Wiley