I am a hardworking and passionate job seeker with strong organizational skills. I am eager to secure an entry-level cleaning position and am ready to help the team achieve company goals.
Overview
6
6
years of professional experience
Work History
Cutter
Murry Cheese
11.2023 - 12.2023
Continuously sharpened knives and maintained equipment for optimal cutting performance.
Maintained a clean and organized workspace for maximum productivity and safety.
Cut and trim various cheeses.
Ensured timely disposal of waste materials for a clutter-free work environment.
Upheld restaurant reputation with exceptional deep-cleaning services on a scheduled basis.
Expedited order fulfillment for bulk cheese customers by streamlining packing procedures and improving communication with warehouse staff.
Mover
Clutter Storage Moving
01.2021 - 06.2023
Improved client satisfaction by carefully packing and transporting their belongings in a timely manner.
Ensured safe transportation of items by properly loading and securing them in the moving truck.
Enhanced team efficiency by coordinating with coworkers to complete tasks quickly and effectively.
Maintained excellent customer service, addressing any concerns and providing solutions as needed.
Provided physical assistance during heavy lifting tasks as needed, minimizing risk of injury for both employees and clients'' possessions.
Moved furniture and boxes using utility dolly and truck ramp.
Loaded and unloaded materials onto and off of trucks for fast shipment.
Chef
Citifield
04.2018 - 06.2019
Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
Enhanced guest experience with meticulous attention to clean and sanitize tables, chairs, and other dining areas.
Maintained a well-stocked supply of cleaning materials for efficient completion of daily tasks.
Evaluated food products to verify freshness and quality.
Set up and broke down kitchen for service.
Reduced food waste with strategic menu planning and inventory control techniques.
Improved restaurant cleanliness by thoroughly sweeping, mopping, and vacuuming floors daily.