Summary
Overview
Work History
Education
Skills
Timeline
Generic

Lawrence Jackson

Jacksonville,FL

Summary

Versatile and dynamic, adept at food preparation and recipe development, honed at Crispy's Gallery and Restaurant. Skilled in optimizing warehouse operations, demonstrated through proficient use of forklifts and strategic pallet stacking. Proven ability to enhance storage efficiency and streamline shipping processes, reflecting strong organizational and problem-solving skills.

Experienced with various cooking techniques and kitchen operations. Utilizes culinary skills to create flavorful and visually appealing dishes. Knowledge of food safety practices and efficient kitchen workflows.

Overview

8
8
years of professional experience

Work History

Cook/ Maintenance

Crispy's Gallery and Restauarant
01.2022 - 10.2024

Cook. Food prep and minor repairs throughout building.

Warehouse Forklift Operator

Allied
01.2019 - 11.2021
  • Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
  • Built pallets and loads for partial and mixed pallets, wrapped finished pallets and staged pallets and loads into truck when ready for shipment.
  • Worked with racking systems and loaded or unloaded pallets, pulling and placing pallets on or off of vertical product racking systems and trucks, maximizing storage by stacking products vertically.
  • Received products using frequency scanners, unloaded shipments from trucks and fulfilled and organized orders to streamline customer delivery processes.
  • Unloaded and stacked materials by raising and lowering lifting devices.
  • Optimized warehouse space utilization by effectively stacking pallets using a forklift, maximizing storage capacity without sacrificing accessibility or safety.

Warehouse Worker

Salvation Army Thrift Store
03.2017 - 01.2019
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Consistently lifted materials weighing as much as [Number] pounds.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Reduced order processing times with streamlined picking, packing, and shipping procedures.

Education

High School Diploma -

Northview High
Sylvania, OH
06-1987

Skills

  • Food preparation
  • Menu planning
  • Ingredient selection
  • Recipe development

Timeline

Cook/ Maintenance

Crispy's Gallery and Restauarant
01.2022 - 10.2024

Warehouse Forklift Operator

Allied
01.2019 - 11.2021

Warehouse Worker

Salvation Army Thrift Store
03.2017 - 01.2019

High School Diploma -

Northview High
Lawrence Jackson