Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Layne Beyer

Lumberton,TX

Summary

Automotive professional with focus on ensuring vehicle reliability and customer satisfaction. Extensive experience in performing inspections, repairs, and maintenance on variety of used car models. Known for strong teamwork and adaptability, consistently meeting evolving service needs and delivering quality results. Skilled in diagnostics, mechanical repairs, and customer communication.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Used Car Technician

Classic Kia
06.2019 - Current
    • Enhanced overall workshop efficiency with proper time management and multitasking abilities.
    • Demonstrated strong attention to detail while completing repair tasks, resulting in fewer return visits from customers due to unresolved issues.
    • Collaborated with sales team to inspect and recondition trade-in vehicles, maintaining high-quality inventory levels.
    • Ensured customer safety by performing comprehensive inspections on all serviced vehicles prior to release.
    • Regularly reviewed technical manuals and attended training sessions to stay current on best practices in automotive repair techniques.
    • Prioritized high-impact repairs during busy periods, ensuring the most urgent needs were addressed first while managing workload efficiently.
    • Performed routine maintenance tasks such as oil changes, tire rotations, brake checks, fluid replacements; ensuring vehicles were in safe operating condition.
    • Coordinated with parts department to order necessary components for repairs, minimizing delays and ensuring timely completion of services.
    • Provided detailed explanations of necessary repairs to customers, increasing their understanding of the value in maintaining their vehicles properly over time.
    • Stayed up-to-date on industry trends and advancements, allowing for accurate diagnosis and repair of various makes and models.
    • Maintained a clean and organized workspace, contributing to a productive work environment for the entire service department.
    • Assisted in training new technicians, sharing knowledge of proper diagnostic procedures and repair techniques.
    • Performed safety and emissions inspections.
    • Followed safety protocols while working, avoiding accidents and injuries.
    • Removed safety hazards, soiled items, and trash from customer areas.
    • Checked tools and equipment to prevent accidents and injuries.
    • Monitored and maintained organized work space, confirming efficient operations.
    • Increased team productivity with effective communication and collaboration strategies.
    • Gathered and disposed of worksite debris to remove safety hazards.
    • I have knowledge in various knot and splices
    • I can perform physically demanding task including standing, bending, climbing, stooping and reaching

Lead Chef

Pappadeaux's Seafood Kitchen
09.2014 - 03.2019
    • Increased customer satisfaction by consistently delivering high-quality dishes in a timely manner.
    • Continuously improved culinary techniques through professional development opportunities such as workshops, seminars, and industry conferences.
    • Collaborated with management to develop seasonal menus, considering guest preferences and market trends.
    • Mentored junior chefs, promoting skill development and fostering a collaborative work environment.
    • Implemented cost-saving measures, increasing profitability without compromising on food quality or presentation standards.
    • Fostered an inclusive work environment where employees from diverse backgrounds felt valued.
    • Optimized kitchen workflow by designing efficient workstation layouts and equipment placement.
    • Demonstrated exceptional leadership skills while supervising a team of chefs and kitchen staff members during peak service hours.
    • Ensured adherence to food safety regulations by implementing strict sanitation protocols within the kitchen environment.
    • Maintained well-organized work place to keep work consistent.
    • Coordinated with team members to prepare orders on time.
    • Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.
    • Set up and broke down kitchen for service.
    • Participated in food tastings and taste tests.
    • Utilized culinary techniques to create visually appealing dishes.

Education

High School Diploma -

West Brook
Beaumont, TX
06.2014

Skills

  • Brake systems
  • Tire services
  • Engine repair
  • Automotive diagnostics
  • Turbocharger systems
  • Suspension systems
  • Electrical systems
  • Security systems
  • Drivability issues
  • Exhaust systems
  • Steering systems
  • Powertrain control
  • Automotive electronics

Certification

I have certifications in electrical diagnostics, EV and high voltage systems, engine diagnostics, transmission diagnostics, safety course for proper use of special service tools and high voltage tools as well as safety in the work place.

Timeline

Used Car Technician

Classic Kia
06.2019 - Current

Lead Chef

Pappadeaux's Seafood Kitchen
09.2014 - 03.2019

High School Diploma -

West Brook

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