Leah Johansen

• Planned meals based on dietary guidelines with consideration of food allergies or preferences.
• Communicated regularly with parents about their child's day-to-day experiences and developmental milestones achieved.
• Organized age-appropriate educational activities to stimulate learning and development.
• Read books aloud to promote language development skills and imagination growth.

• Encouraged camper participation in recreational activities through enthusiastic leadership style.
• Organized and rehearsed dancers to ensure that performances were of the highest quality.
• Analyzed existing pieces of choreography to identify areas for improvement.
• Mentored young dancers on proper technique in order to improve their skills.
• Monitored progress during rehearsals by providing feedback on individual performances.
• Coached performers on facial expressions, gestures, and body language in order to bring characters to life onstage.

• Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
• Managed inventory levels of ingredients and supplies necessary for daily operations.
• Supervised and trained kitchen staff on proper preparation techniques.
• Adhered to food safety standards when storing and preparing foods.

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• Coordinated and taught large groups of children various dance routines and musical numbers.
• Crafted choreography with proper tone after reviewing scripts and music.
• Instructed performers on how to move their bodies in a precise manner.

• Instructed students in proper technique, terminology and performance of various styles of dance such as ballet, tap, jazz, hip hop and modern.
• Organized and managed rehearsals to ensure adequate preparation for performances.
• Developed and implemented age-appropriate lesson plans for dance classes.
• Maintained accurate records of student attendance and progress.
• Reviewed video recordings from previous performances to identify areas needing improvement prior to upcoming shows.