Summary
Overview
Work History
Education
Skills
Affiliations
Languages
References
Timeline
Generic

Leah Stevems

Barre,VT

Summary

Dependable team member trained in register operations and customer service. Contributes to smooth front-end operations and goes beyond requirements to handle customer needs. Reliable, team-oriented, and efficiently completes assignments. Efficient kitchen staff member with experience in maintaining cleanliness, ensuring food safety standards, and supporting culinary team in preparation of diverse dishes. Strengths include multitasking abilities, high adaptability to fast-paced environments, and strong teamwork skills. Previously contributed to improved kitchen operations by implementing effective procedures for food prep and storage. Dedicated Cook with fine-tuned skills in grilling, saut?ing, and ingredient preparation. Valued employee known for staying calm in high-pressure environments. Highly experienced working in kitchens.

Overview

2
2
years of professional experience

Work History

Cashier

Nelson ace hardwhere
Barre, Vermont
11.2024 - Current
  • Performed other duties as assigned by management.
  • Answered customer questions and provided store information.
  • Answered phone calls to assist customers with questions and orders.
  • Processed sales transactions to prevent long customer wait times.
  • Processed efficient and accurate cash, check, debit and credit card payments using Point-of-Sale system.
  • Kept check-out areas clean, organized and well-stocked to maintain attractive store.
  • Scanned merchandise using point-of-sale system for accurate purchase totals.
  • Discounted purchases by scanning and redeeming coupons.
  • Worked closely with front-end staff to assist customers.
  • Maintained work area and kept cash drawer organized.
  • Stocked shelves with merchandise when needed.
  • Welcomed customers, offering assistance to help find store items.

Kitchen Staff Member

Dominoes Pizza
Barre, Vermont
07.2023 - 11.2024
  • Operated industrial mixers and other food processing machinery to support kitchen operations.
  • Assisted in food preparation tasks such as washing, peeling, cutting, and basic cooking under chef's guidance.
  • Inspected dining area prior to opening for any maintenance issues requiring attention.
  • Maintained cleanliness and organization of kitchen equipment and utensils.
  • Prepared meats, vegetables or desserts according to orders or instructions.
  • Prepared garnishes to complement dishes on menu.
  • Performed other related duties as assigned by supervisor.
  • Cooked meals or specialty items in cooperation with the rest of the kitchen staff.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
  • Cut or sliced meat, poultry and seafood to prepare for cooking.
  • Participated in kitchen staff meetings to discuss performance improvements and kitchen strategies.

Education

High Schooler -

U32
Montpelier, VT

Skills

  • Product restocking
  • Returns processing
  • Drawer balancing
  • Complex Problem-solving
  • Proficient in software
  • POS systems
  • Sandwich making
  • Sanitation and safety
  • Stock maintenance
  • Dish garnishing
  • Ingredient preparation
  • Organization and cleanliness
  • Workstation setup
  • Ingredient assembly
  • Knife handling skills
  • Cooking techniques mastery
  • Food preparation

Affiliations

  • I love art
  • I ride horses
  • I play games
  • I like reading

Languages

English
Professional
French
Limited

References

References available upon request.

Timeline

Cashier

Nelson ace hardwhere
11.2024 - Current

Kitchen Staff Member

Dominoes Pizza
07.2023 - 11.2024

High Schooler -

U32

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Leah Stevems